- Copilot AnswerHow to Make Apple Pie from Scratch
Peel, core and slice the apples. In a large mixing bowl, gently toss the apple slices, granulated sugar, light brown sugar, flour, cinnamon, nutmeg, lemon zest and lemon juice until w… See more
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- To make homemade apple pie, you need to12:
- Preheat oven to 425°F.
- Peel apples and cut in quarters. Remove the core and slice apples to ¼-inch to ⅛-inch thick.
- In a large bowl, combine apples, lemon juice, sugar, flour, cinnamon, and nutmeg.
- Roll half of the dough into a 12-inch circle.
- Roll the remaining crust and gently place it over the apple mixture.
- Beat the egg and 2 teaspoons of water or milk.
- Brush the egg mixture over the top crust.
- Cut slits in the top crust to allow steam to escape.
- Bake for 40 to 45 minutes or until apples are tender and crust is golden brown.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Steps
- 1 Heat oven to 425°F. Place 1 pie crust in ungreased 9-inch glass pie plate. Press firmly against side and bottom.
www.pillsbury.com/recipes/perfect-apple-pie/1fc2b6…Instructions
- Preheat oven to 425°F.
- Peel apples and cut in quarters. Remove the core and slice apples to ¼-inch to ⅛-inch thick.
- In a large bowl, combine apples, lemon juice, sugar, flour, cinnamon, and nutmeg. ...
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- 5/5(227)
- Calories: 467 per serving
- Category: Desserts
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- Recipe Instructions
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