How to Make Peanut Butter Fudge - Search
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  2. To make peanut butter fudge, follow these steps12345:
    1. Over medium heat, combine peanut butter, butter, vanilla, and salt in a saucepan. Cook until smooth.
    2. Remove from heat and stir in powdered sugar.
    3. Spread the fudge evenly in a baking sheet and top with desired toppings.
    4. Drizzle with melted chocolate.
    5. Refrigerate until set.
    Learn more:
    Over medium heat, combine the peanut butter, butter, vanilla, and salt in a saucepan. Cook until it's smooth, stirring frequently. Remove from heat and with a spatula, stir in the powdered sugar. Spread the fudge evenly in the baking sheet and top with desired toppings. Drizzle with melted chocolate.* Refrigerate the fudge until it sets.
    www.spendwithpennies.com/peanut-butter-fudge/
    Here’s how to make it: Melt the butter and peanut butter together. I prefer doing this right in the microwave, but you can do it on the stovetop, too. Combine with the rest of the ingredients. Once melted, mix in powdered sugar, vanilla extract and salt. Chill. Spread the mixture evenly in an 8×8-inch pan and place in the fudge to set completely.
    prettysimplesweet.com/peanut-butter-fudge/

    How to make Peanut Butter Fudge

    • Line an 9-in. square baking pan with aluminum foil or parchment paper and spray with nonstick cooking spray. ...
    • Combine sugar and milk in a 3-quart saucepan on a stove-top. ...
    www.crazyforcrust.com/easy-peanut-butter-fudge/

    How to Make Peanut Butter Fudge

    • Prepare: Grease an 8×8 baking dish or cover with parchment paper leaving a large over-hang.
    • Heat: In a large pot melt the butter and peanut butter together over medium heat, stirring continuously. ...
    therecipecritic.com/peanut-butter-fudge/
    Peanut Butter Fudge Recipe Combine the peanut butter, butter, and vanilla in a glass bowl and melt in the microwave for 90 seconds. Stir to combine, it should come together very quickly and be smooth and creamy. Slowly add the powdered sugar a cup or so at a time. Stir to combine thoroughly. Grease an 8-9″ pan with butter or line with parchment.
    barefeetinthekitchen.com/creamy-peanut-butter-fud…
     
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