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- To make Korean BBQ for camping, you need to12:
- Marinate the meats, prep the vegetables, buy the banchan, and make the sauces a few hours before you want to eat, or the day before.
- When you are ready to eat, make the rice and the noodles and set the table up with banchan, dipping sauces, rice, and noodles.
- Heat up your grill or hot plate.
- Brush some oil on the grill.
- Cook on a cast-iron pan, nonstick pan or any similar griddle on your stovetop, or upgrade your tableside setup with a portable camp stove and butane cans.
- Fire it up with a Korean-style grill pan – its special grooves keep meats from sticking and help drain grease.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.How to make Korean BBQ
- A few hours before you want to eat, or the day before, marinate the meats, prep the vegetables, buy the banchan, and make the sauces in this post. ...
iamafoodblog.com/korean-bbq/You can cook on a cast-iron pan, nonstick pan or any similar griddle on your stovetop. Or – upgrade your tableside setup with a portable camp stove and butane cans. Fire it up with a Korean-style grill pan – its special grooves keep meats from sticking and help drain grease.www.foodnetwork.com/how-to/packages/food-netw… - People also ask
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