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- A low cholesterol diet should include the following foods:
- Lean meats and seafood.
- Fat-free or low-fat milk, cheese, and yogurt.
- Whole grains (such as oatmeal and brown rice).
- Fruits and vegetables (including berries, citrus fruits, leafy greens, and sweet potatoes).
- Plant protein (legumes, beans, lentils, tofu, nuts, and seeds).
- Lean proteins (fish like salmon and sardines, chicken, and turkey).
- Healthy fats (olive oil and avocado oil)12.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.These foods include lean meats; seafood; fat-free or low-fat milk, cheese, and yogurt; whole grains; and fruits and vegetables. Eat foods naturally high in fiber, such as oatmeal and beans (black, pinto, kidney, lima, and others), and unsaturated fats (found in avocados, vegetable oils like olive oil, and nuts).www.cdc.gov/cholesterol/prevention/index.htmlThe American Heart Association recommends (5):
- Whole grains: Oatmeal, brown rice, quinoa
- Fruits and vegetables: Berries, citrus fruits, leafy greens, broccoli, sweet potatoes
- Plant protein: Legumes, beans, lentils tofu, nuts and seeds
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