Organic agriculture is an approach to producing food and fiber that maintains and enhances the productive capacity of a farm’s soils by relying on ecological processes … See more

Organic pigs must be fed an organic diet. Organic pig diets are primarily organic grains and … See more

Because treatment options are limited in organic production systems, the prevention of disease and pest problems is paramount. Organic pig farmers should work closely with their v… See more

The first line of defense against disease and illness is providing pigs with an environment that reduces stress and promotes natural behavior. Federal organic regulations … See more