Okinawan Cuisine - Search
  1. History

    Okinawan cuisine incorporates influences from Chinese cuisine and Southeast Asian cuisine due to its long history of … See more

    Okinawan cuisine - Wikipedia

    • Okinawan cuisine (沖縄料理, Okinawa ryōri) is the cuisine of the Okinawa Prefecture of Japan. The cuisine is also known as Ryūkyūan cuisine (琉球料理, Ryūkyū ryōri), a reference to the Ryukyu Kingdom. Due to differences in culture, historical contact between other regions, climate, vegetables and other ingredients, Okinawan cuisine differs from mainla… See more

    Character

    Besides vegetables and fruits, the influences of southern and southeastern Asia are evident in Okinawan cuisine in its use of herbs and spices, such as turmeric, used in Okinawa more often than in mainland Japan, but … See more

    Ingredients

    • Meat and meat products
    • Fish
    • Fruit
    • Vegetables
    • Bean products … See more

    Common Okinawan dishes
     
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  2. Okinawan cuisine is the cuisine of the Okinawa Prefecture of Japan1. It is also known as Ryūkyūan cuisine, a reference to the Ryukyu Kingdom1. Some popular Okinawan dishes include234:
    • Gōyā chanpurū (Bitter gourd stir-fry with Spam)
    • Beni-imo chippusu (Purple sweet potato chips)
    • Erabujiru (Sea snake soup)
    • Hiijā sashimi (raw goat)
    • Hira yāchii (Okinawa-style okonomiyaki, a savory pancake)
    • Jiimāmii dōfu (Peanut tofu)
    • Jūshii (Rice porridge)
    • Kokutou (Brown sugar)
    • Okinawa Soba
    • Okinawa Agu Pork
    • Ishigaki Beef
    • Taco Rice
    Learn more:
    Okinawan cuisine (沖縄料理, Okinawa ryōri) is the cuisine of the Okinawa Prefecture of Japan. The cuisine is also known as Ryūkyūan cuisine (琉球料理, Ryūkyū ryōri), a reference to the Ryukyu Kingdom.
    en.wikipedia.org/wiki/Okinawan_cuisine

    Your guide to Okinawan cuisine

    • Gōyā chanpurū (Bitter gourd stir-fry with Spam) Chanpurūs are Okinawan stir-fry dishes cooked with a base of tofu. ...
    • Beni-imo chippusu (Purple sweet potato chips) ...
    explorepartsunknown.com/okinawa/your-guide-to-o…
    An Okinawan food known throughout Japan is chanpuru, a home-style dish featuring shimadofu and various vegetables mixed together and stir-fried. Other dishes include Okinawa soba and tofuyo (fermented tofu), and when it comes to sweets, there are many choices, such as sata andagi (deep-fried buns) and chinsuko (biscuits).
    savorjapan.com/contents/discover-oishii-japan/okin…

    Okinawa famous food

    • Okinawa Soba – Okinawan noodle soup made with wheat noodles, fish cakes and pork belly
    • Okinawa Agu Pork – primary pork breed in Okinawa
    • Ishigaki Beef – premium beef from Ishigaki Island
    www.mstravelsolo.com/best-food-in-okinawa-japan/
     
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