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  1. 25 Most Popular Filipino Foods - Chef's Pencil

    • Learn about the history, culture, and ingredients of Filipino cuisine and discover 25 of its most popular dishes, from Adobo to Sisig. See pictures, recipes, and tips for enjoying these delicious and diverse dishes.… See more

    Adobo

    This quintessential Filipino dish was influenced by the Spanish when they invaded and settled in the Philippines during the 16th century. Adobo originated from the wo… See more

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    Sinigang

    Sinigang is a hearty Filipino sour soup cooked with tamarind which gives it its distinct flavor and … See more

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    Lechon

    When Anthony Bourdain proclaimed the Filipino lechon “the best pig ever”, it gained a global reputation overnight. Lechon, derived from the Spanish word for “roasted suckling pi… See more

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    Kaldereta

    Beef Kaldereta (beef stew) is a traditional Filipino dish most commonly seen at parties and holidays. The name Kaldereta came from the word caldera or cauldron, which is a large coo… See more

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  2. Some of the most popular Filipino dishes are12:
    • Adobo, a dish of meat marinated and cooked in vinegar, soy sauce, garlic, and spices.
    • Sinigang, a sour soup made with tamarind, meat, and vegetables.
    • Lechon, a whole roasted pig with crispy skin and tender meat.
    • Kaldereta, a spicy stew of goat or beef, tomato sauce, potatoes, carrots, and liver paste.
    • Kare-Kare, a peanut-based stew of oxtail, tripe, and vegetables.
    • Sisig, a sizzling dish of chopped pig's head, liver, chili, and calamansi juice.
    • Bulalo, a beef shank and bone marrow soup with corn and cabbage.
    • Laing, a spicy dish of taro leaves cooked in coconut milk.
    Learn more:

    25 Most Popular Filipino Foods

      www.chefspencil.com/15-most-popular-filipino-dishes/

      Top 10 Filipino Foods: A Guide to Delicious Dishes

      • Adobo Adobo is possibly the most famous Filipino food. ...
      tastephilippines.com/filipino-food-guide/
       
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      May 25, 2016 · Filipino food may not be as famous as that of its Thai and Vietnamese neighbors. But with more than 7,000 islands and a colorful history, this archipelago has some delicious dishes of its own.

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