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- Here are some easy and authentic Portuguese sweet bread recipes for Easter12:
- Folar da Pascoa: In a large mixing bowl, combine flour, salt, sugar, and yeast. In a medium saucepan, heat milk along with butter. Slowly pour milk into the flour mixture. Add the remaining flour, eggs, and egg yolks to the mixing bowl. Mix well and knead the dough. Let it rise for 1 hour. Bake for 30-40 minutes.
- Portuguese Sweet Bread (Massa Sovada): Mix together flour and salt in a large mixing bowl. In a small saucepan, melt butter and shortening in milk over medium heat. Cool to lukewarm. While cooling, dissolve the yeast in water and let rise to double in size. Beat eggs and sugar together. When the yeast has risen, mix all ingredients together. Knead the dough and let it rise for 1 hour. Bake for 30-40 minutes.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.How To Make folar da pascoa (portuguese easter sweet bread)
- 1 In a large mixing bowl combine 1 cup of flour, salt, sugar, and yeast together with your fingers. Set aside.
www.justapinch.com/recipes/bread/sweet-bread/fol…How To Make portuguese sweet bread (massa sovada)
- 1 Mix together flour and salt in a large mixing bowl.
- 2 In a small saucepan, melt butter and shortening in milk over medium heat. Cool to lukewarm.
www.justapinch.com/recipes/bread/sweet-bread/po… - People also ask
Portuguese Sweet Easter Bread Recipe - Natasha's Kitchen
This Portuguese Easter Bread recipe makes 2 beautiful loaves; one for you and one for the neighbors. This also makes the most phenomenal french toast.5/5 (25)Total Time: 3 hr 22 minCalories: 464 per servingServings: 10DirectionsIngredientsNutritionalPortuguese Sweet Bread Recipe Like Grandma Makes
See more on attainable-sustainable.netGrowing up with a Portuguese mother meant that besides anticipating colorful Easter eggs and chocolate bunnies, our holiday prep included a day of whipping up her Portuguese sweet bread recipe. Mom would twist the dough into braids and tuck eggs between the folds, just like hermom did. From the fragrance of the proo…- 5/5(418)
- Total Time: 3 hrs 20 mins
- Category: Dessert
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