Recipes
Bokep
Directions
- Combine the apples, sugar, 1 cup water and 1/2 teaspoon salt in a large pot. Bring to a simmer over medium-high heat, stirring occasionally. ...
- Stir in the lemon juice and cinnamon. Let cool for 5 minutes or so, then transfer the apple mixture to a blender, filling no more than halfway. ...
- Transfer the applesauce to a bowl and refrigerate until cool, about 1 hour. ...
Learn more:Directions
- Combine the apples, sugar, 1 cup water and 1/2 teaspoon salt in a large pot. Bring to a simmer over medium-high heat, stirring occasionally. ...
- Stir in the lemon juice and cinnamon. Let cool for 5 minutes or so, then transfer the apple mixture to a blender, filling no more than halfway. ...
- Transfer the applesauce to a bowl and refrigerate until cool, about 1 hour. ...
www.foodnetwork.com/recipes/food-network-kitche…Instructions
- Peel & core apples & cut into eighths.
- Put in plastic bowl and sprinkle some sugar (for your taste)
- Microwave for 3 minutes and mash with fork or masher until smooth or as lumpy as you want..and !Ta'daaaaaa 3 minute apple sauce! Freeze in batches too!
lovefoodies.com/how-to-make-3-minute-apple-sauce/- People also ask
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