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  2. Here is a recipe for homemade vanilla ice cream12:
    1. Pour 1 cup of cream into a saucepan and add sugar, salt, and a vanilla pod.
    2. Warm the mixture over medium heat, just until the sugar dissolves.
    3. When ready to churn, remove the vanilla pod, whisk mixture again and pour into ice cream maker.
    4. Transfer the finished ice cream to an airtight container and place in the freezer until ready to serve.
    Alternatively, you can combine half-and-half, condensed milk, and vanilla in a large bowl, mix well, and freeze according to manufacturer's instructions2.
    Learn more:

    Homemade Ice Cream Recipe

    • Pour 1 cup of the cream into a saucepan and add the sugar, salt. ...
    • Warm the mixture over medium heat, just until the sugar dissolves. ...
    barefeetinthekitchen.com/homemade-ice-cream-re…

    Directions Combine half-and-half, condensed milk, and vanilla in a large bowl; mix well. Pour into an ice cream freezer container. Freeze according to manufacturer's instructions. Tips Refrigerator-Freezer Method: Omit half-and-half. Combine sweetened condensed milk and vanilla in a large bowl; mix well. Fold in 2 cups whipping cream.

    www.allrecipes.com/recipe/63952/easy-homemad…
     
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