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8 of South Carolina’s Most Popular Fall Dishes
- Fried Okra Real, Southern fried okra should always have a batter base of cornmeal. In Season: August, September, October ...
- Sweet Potato Casserole With a crunchy, buttery topping, this Southern-style casserole is already perfectly sweet—no marshmallows needed. ...
- Peach Cobbler Your family won’t be able to wait to dig into this delicious dessert. ...
- Collard Greens ...
- Apple Pie ...
- Tomato Pie ...
- Pecan Pie ...
- Pompion (Pumpkin) Chips ...
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