Tarragon - Wikipedia
Tarragon (Artemisia dracunculus), also known as estragon, is a species of perennial herb in the family Asteraceae. It is widespread in the wild across much of Eurasia and North America and is cultivated for culinary and medicinal purposes. One subspecies, Artemisia dracunculus var. sativa, is cultivated to use the leaves as an aromatic culinary herb. In som… See more
CultivationFrench tarragon is the variety used for cooking in the kitchen and is not grown from seed, as the flowers are sterile; instead, it is propagated by root division.
Russian tarragon (A. dracunculoides L.) can be gro… See more
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What Is Tarragon? - The Spruce Eats
Aug 2, 2022 · Tarragon is a leafy green herb that is highly aromatic with a subtle licorice flavor. It adds a fresh, spring taste and a bit of elegance to a variety of recipes, including salad dressings, sauces, and fish and chicken dishes, and …
8 Surprising Benefits and Uses of Tarragon - Healthline
- Contains beneficial nutrients but few calories and carbs. Tarragon is low in …
- May help decrease blood sugar by improving insulin sensitivity. Insulin is a …
- May improve sleep and regulate sleep patterns. Insufficient sleep has been …
- May increase appetite by reducing leptin levels. Loss of appetite can occur …
- May help relieve pain associated with conditions like osteoarthritis. In …
What Is Tarragon? - Allrecipes
Apr 21, 2021 · Tarragon is a French herb with a licorice-citrus-spicy flavor that enhances chicken, fish, butter, and cream dishes. Learn how to use fresh or dried tarragon, and what herbs can replace it if needed.
Interesting reads - Tarragon
Powered by MSNTarragon: Care and Growing Guide - The Spruce
Dec 14, 2021 · How to Grow Tarragon. Tarragon may not be the most attractive herb, but it's flavorsome, easy to grow, hardy and drought-resistant. French Tarragon produces sterile flowers, so it can't be sown from seed in your …
A Culinary Guide to Tarragon, Plus 9 Recipes Using Tarragon
Aug 11, 2022 · A Culinary Guide to Tarragon, Plus 9 Recipes Using Tarragon. Throughout history, tarragon has gained a reputation as natural medicine—ancient Roman soldiers used to stuff …
Tarragon | Description, Herb, Uses, Flavor, & Facts
tarragon, (Artemisia dracunculus), bushy aromatic herb of the family Asteraceae, the dried leaves and flowering tops of which are used to add tang and piquancy to many culinary dishes, particularly fish, chicken, stews, sauces, omelets, …
Tarragon: Planting, Growing, and Harvesting - The Old Farmer's …
Mar 8, 2024 · Tarragon is a perennial herb with a delicious licorice flavor that is popular in French cooking. Here's how to grow tarragon in your herb garden!
What Is Tarragon? Plus, Delicious Ways to Use It
Jul 29, 2024 · What is tarragon? This tender, aromatic herb lends a lightly anise-flavored boost to sweet and savory tarragon recipes. Learn how to store tarragon, and discover the best tarragon substitutes. Then, we break down the …
What is Tarragon? - How to Store, Use & Recipes for …
Nov 13, 2020 · Tarragon is a mainstay in French cooking and an essential ingredient in both Béarnaise sauce and the combination of herbs known as fines herbes. But its royal status hasn't carried over stateside—not yet anyway.
Tarragon Benefits, Nutrition and How to Use - Dr. Axe
Mar 10, 2020 · Tarragon or Artemisia dracunculus has a long history of use as a spice and remedy. It’s a bushy aromatic herb of the Asteraceae family, and the plant is believed to be native to Siberia. Two common forms include Russian …
12 Tempting Tarragon Recipes - Food & Wine
Dec 20, 2023 · Learn how to use tarragon, a fragrant and bittersweet herb, in chicken, seafood, pasta, and more dishes. From Béarnaise sauce to apricot cookies, these recipes showcase …
How to grow tarragon - all you need to know for success - Homes …
21 hours ago · Grow French tarragon from softwood cuttings of new growth taken in late spring or late summer - summer cuttings can be overwintered indoors to plant out next spring. Take 4-6 …
Tarragon: An Herb Favorite of French Cuisine - SPICEography
Tarragon is most commonly used in French cooking and is considered one of the four fines herbes. Its unique, bittersweet flavor makes it particularly suitable for fish, chicken and egg dishes. It is popularly used to create tarragon vinegar and …
Tarragon Uses, Substitutes and Recipes | McCormick
Nov 20, 2023 · Tarragon is a versatile herb with a sweet and anise-like flavor that is popular in French cuisine. Learn how to use fresh and dried tarragon in various dishes, and what to …
What Is Tarragon and How to Use It in the Kitchen? - Fine Dining …
Sep 5, 2021 · Known as ‘the king of herbs’ in France, tarragon has a delicate but complex flavour, with predominant notes of aniseed balanced by hints of vanilla, mint, pepper, and eucalyptus. …
14 Best Benefits & Uses of Tarragon - Organic Facts
Feb 28, 2020 · Tarragon is a versatile herb used in French cuisine and traditional medicine. Learn about its health benefits, such as pain relief, digestion, and reproductive health, and how to …
Tarragon health benefits: Skin, hair, digestion, and more
Nov 15, 2022 · Tarragon is a green herb that may have pain-relieving, anti-inflammatory, and antifungal properties. Learn how to use it in cooking and herbal remedies, and what are the possible risks and side effects.
38 Recipes to Make with Tarragon - Taste of Home
Aug 21, 2024 · Whether you're craving a classic French dish or a simple asparagus salad, a little tarragon can go a long way in boosting your recipe's flavor. Put that herb to work! These main …
TARRAGON - Uses, Side Effects, and More - WebMD
Tarragon is an herb used for culinary and medicinal purposes. Learn about its potential benefits, risks, interactions, and dosage from WebMD.
What Does Tarragon Taste Like? Your Ultimate Guide To Tarragon
Jun 1, 2023 · Tarragon is a leafy green herb that’s often described as aromatic, and it has a slight licorice flavor. Tarragon is versatile and fresh, and although it has a pretty intense flavor, it can …
Tarragon recipes - BBC Food
Tarragon recipes. Often used in French cooking this herb has long, soft green leaves and a distinctive aniseed flavour. A perfect match with chicken, it can also be used to flavour oils and ...
Growing Tarragon: A Comprehensive Guide for South African …
4 days ago · Tarragon is ready for harvest 60-90 days after planting when stems reach at least 30 cm. Harvest in the morning when oils are most concentrated. Cut stems about 10 cm above …
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