Tonkatsu - Search
  1. Tonkatsu (Japanese Pork Cutlet) (Video) とんかつ

    • Learn how to make crispy and juicy tonkatsu, a classic Yoshoku dish of deep-fried pork loin with panko breading. Follow the easy steps, tips, and video, and serve it with tangy tonkatsu sauce and sesame d… See more

    What Is Tonkatsu?

    Tonkatsu is tender pork loin that’s breaded and deep-fried to crunchy perfection. The word ton (豚) comes from “pork” while katsu (カツ) is an abbreviation of katsurets… See more

    Just One Cookbook
    How to Make Tonkatsu

    With a prep time of 15 minutes and a cook time of 15 minutes, you can have this dish any night … See more

    Just One Cookbook
    How to Dispose of The Cooking Oil

    I often get questions about how to deal with used cooking oil after deep-frying, and I have a few solutions. First, never pour it down the drain. Not only is it destructive to the environ… See more

    Just One Cookbook
    Don’T Like Deep frying? Make My Baked Tonkatsu!

    For those of you who still prefer a lighter version of Tonkatsu and don’t want to deep fry in your kitchen, you can check out my Baked Tonkatsurecipe. It’s wildly popular and JOC fa… See more

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  2. Tonkatsu (Japanese Pork Schnitzel) - RecipeTin Japan

    WEBSep 26, 2017 · Learn how to make tonkatsu, a breaded, deep fried crispy pork cutlet that is a popular dish in Japan. Find out the types of pork, …

    • 5/5
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    • Total Time: 20 mins
    • Category: Main
     
  3. Japanese Fried Pork Cutlets (Tonkatsu) Recipe - The Spruce Eats

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  5. Tonkatsu - Wikipedia

  6. Tonkatsu - Allrecipes | Food, friends, and recipe …

    WEBJun 8, 2018 · Learn how to make tonkatsu, a traditional Japanese dish of breaded and fried pork cutlets, with this easy recipe. You will need pork …

  7. 30-Minute Easy Tonkatsu: Japanese Pork Cutlet Recipe

    WEBSep 30, 2010 · Learn how to make crispy and juicy Tonkatsu, a popular Japanese pork cutlet dish, with homemade Tonkatsu sauce. Follow the tips and steps to achieve the perfect crunch and flavor in 30 minutes.

  8. Tonkatsu Recipe - NYT Cooking

    WEBFeb 29, 2024 · Drizzle the finished pork cutlets with tonkatsu sauce, a spiced, sweet and tangy sauce. Here, ketchup and Worcestershire make for a quick rendition, but you can also purchase premade sauce at...

  9. Tonkatsu Recipe (Japanese Pork Cutlets) | The Kitchn

  10. Crispy Tonkatsu (Japanese Pork Katsu) - Drive Me …

    WEBNov 16, 2022 · Learn how to make the best tonkatsu with a thick, crunchy panko breadcrumb coating and a sweet and tangy tonkatsu sauce. This recipe includes tips, ingredients, and step-by-step instructions for juicy …

  11. Tonkatsu (Japanese Fried Pork Cutlet) | Two Plaid …

    WEBApr 19, 2022 · Learn how to make tonkatsu, a classic Japanese dish of pork loin breaded in panko and deep fried. Serve with tonkatsu sauce, cabbage, and rice for a delicious meal.