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  2. Types of forage crops include1234:
    1. Grasses: Commonly used forages, with about 40 species commonly used.
    2. Legumes: Examples include cowpea and lucerne.
    3. Cereal fodder: Includes fodder maize, fodder sorghum, and pearl millet.
    4. Tree fodder: Includes sesbania and gliricidia.
    Learn more:
    The major plant families that are used as forages are: grass (Poaceae previously known as Gramineae), legumes (Fabaceae previously known as Leguminosae), forbs, shrubs, brassicas, and some trees. Seventy-five percent of forages are grasses. Of the 10,000 grass species, about 40 are commonly used as forage.
    forages.oregonstate.edu/nfgc/eo/onlineforagecurric…
    Forages that are cut and fed to livestock while they are still fresh are called green chop. Alfalfa is a popular crop fed to livestock as green chop. Some forages are cut, allowed to dry in the field, and stored. These are called hay crops. Another type of forage crop is silage.
    www.nationalgeographic.org/encyclopedia/crop/
    Commonly cultivated fodder/forage crops Legumes: Cowpea, Lucerne Cereal fodder: Fodder maize, Fodder sorghum, Pearl millet Grass fodder: Napier, Guinea grass, Para grass, Blue buffel grass Tree fodder: Sesbania, Gliricidia Types of Forage Crops Fodder/Forage crops can be classified into two main categories: Annual and Perennial.
    kisanvedika.bighaat.com/crop/forage-crops-and-its …
    • Corn: Corn is a popular forage used for silage and grazing. It is a high-yielding crop that provides high-quality feed for livestock.
     
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