Vanilla Bean - Search
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    The Spruce Eats
    https://www.thespruceeats.com

    What Are Vanilla Beans? - The Spruce Eats

    • There are over 110 varieties of vanilla orchids. Only one, Vanilla planifolia, produces the fruit responsible for 99 percent of commercial vanilla. Another genus, the Vanilla tahitensisis grown in Tahiti. It… See more

    Vanilla Bean Uses

    Most often, vanilla beans are processed into vanilla extract, a common ingredient in baked goods and other food recipes. Pure vanilla extract is made from real vanilla beans and … See more

    The Spruce Eats
    How to Cook with Vanilla Bean

    Preparing a vanilla bean is easy. For most recipes, use a sharp knife to slice the bean in half lengthwise while leaving the underside intact. Then scrape the seeds out and inc… See more

    The Spruce Eats
    What Does It Taste like?

    Vanilla beans have the most intense vanilla flavor and aroma that you will find. Generally, vanilla can be described as a sweet, rich, and warm woody or smoky flavor.… See more

    The Spruce Eats
    Vanilla Bean Substitute

    The easiest substitute for whole vanilla beans is pure vanilla extract. The flavor intensity of a bean is much higher than the extract. The general rule is that 1 inch of vanilla bea… See more

    The Spruce Eats
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