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Vegan Apple Muffins - Loving It Vegan
Learn how to make soft, fluffy and moist vegan apple muffins with brown sugar, cinnamon and nutmeg. These muffins are perfect for breakfast or dessert and ca…
- Granny Smith apples – are the perfect apples to use in these muffins. They are deliciously sweet with a hint of tart and bake up really well.
- Canola oil– can be switched for vegetable oil.
- Vegan buttermilk – we use our recipe for homemade vegan buttermilk, which is a mix of lemon juice (or vinegar) with soy milk and it curdles into buttermilk. Soy milk works the best for veg…
- Granny Smith apples – are the perfect apples to use in these muffins. They are deliciously sweet with a hint of tart and bake up really well.
- Canola oil– can be switched for vegetable oil.
- Vegan buttermilk – we use our recipe for homemade vegan buttermilk, which is a mix of lemon juice (or vinegar) with soy milk and it curdles into buttermilk. Soy milk works the best for vegan butter...
- Applesauce – is used in a small quantity to add extra moisture without weighing the muffins down. You can use sweetened or unsweetened applesauce, whatever you have on hand.
- 4.9/5(48)
- Total Time: 40 mins
- Category: Breakfast, Dessert
- Published: Jun 3, 2022
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