Artisan bread is generally made by hands using a traditional, long bread making process. It has a rustic crust with variety of scoring designs and hydrated crumbs. Mass-prod… See more

This cheddar cheese bread is made over the course of one and a half days. I like making the sponge-base the night before and finish the entire process the next day. So here is t… See more

As mentioned above, only basic ingredients are needed for this cheddar cheese bread 1. Bread flour - the best bread comes from the best flour. Either Bob's Red Mill or King's Arth… See more

The recipe calls for sponge making ahead of time. So what is sponge exactly? Sponge is a type a bread-starter, just like sourdough starter. It helps adding flavor and textur… See more