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    Spanish Paella Recipe (Paella Valenciana) - Spanish …

    • Learn how to make the classic chicken paella from Valencia with pork, rabbit, green beans, and saffron. Follow the tips and variations to get the best socarrat and flavor in your paella.See more

    Introduction

    Unfortunately, most paellas served across Spain are bad copies of the real thing.Their artifical neon yellow color comes from food coloring rather than saffron, and the rice is piled high t… See more

    Spanish Sabores
    What Is Paella?

    Most visitors to Spain think that paella is a mix of seafood and meat. While this version does … See more

    Spanish Sabores
    Ingredients

    Curious what you need to make an authentic paella valenciana? Let's talk about the most important ingredients in this Spanish dish. 1. Rice: It's best to use a short to me… See more

    Spanish Sabores
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