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  2. To make cod with capers and tomatoes, you can follow one of the following recipes1234:
    • Recipe 1: Toss cod with lemon juice and olive oil. Roast tomatoes with garlic, basil, capers, and salt & pepper. Nestle cod in the pan with the tomatoes and drizzle melted butter over cod.
    • Recipe 2: Dredge thick cut cod in seasoned flour. Fry it in a cast iron pan until browned and cooked through. Add chopped olives, garlic, zest, and capers to the pan. Saute then deglaze with white wine. Add diced tomatoes and simmer. Stir in parsley, then pour the sauce over/around the fish.
    • Recipe 3: Heat olive oil in a large non-stick pan and over medium heat. Add garlic and cook until it releases its aroma. Add grape tomatoes and cook stirring occasionally. Stir in capers. Season cod fillets with salt and pepper on one side and add to the pan with tomato-caper sauce. Cook cod for 4 minutes on each side.
    • Recipe 4: Thaw your cod fillets and pat dry with a paper towel. Lightly oil a baking dish. Arrange the cod fillets on the oil. Drizzle a little more oil on top. Season with salt, pepper (or peperoncino), garlic whole, capers, olives, and the halved cherry tomatoes. Lastly, sprinkle with chopped parsley.
    Learn more:
    Toss cod with lemon juice and 1 teaspoon of olive oil. Place in the refrigerator. Toss tomatoes with remaining tablespoon of olive oil, garlic, basil, capers, and salt & pepper to taste. Place in a 9x13 pan and roast 10 minutes. Remove cod from the fridge and nestle in the pan with the tomatoes. Drizzle melted butter over cod.
    www.spendwithpennies.com/baked-cod-with-tomat…

    How to make this

    • Dredge thick cut cod in seasoned flour.
    • Fry it in a cast iron pan until browned and cooked through.
    • Add chopped olives, garlic, zest, and capers to the pan. Saute then deglaze with white wine.
    www.justalittlebitofbacon.com/pan-seared-cod-wit…
    Heat olive oil in a large non-stick pan and over medium heat. Add garlic and cook until it releases its aroma, about 1 minute. Add grape tomatoes and cook stirring occasionally for 4-5 minutes. Stir in capers. Season cod fillets with salt and pepper on one side and add to the pan with tomato-caper sauce. Cook cod for 4 minutes on each side.
    www.lavenderandmacarons.com/seared-cod-tomat…
    Thaw your cod fillets and pat dry with a paper towel. Lightly oil a baking dish. Arrange the cod fillets on the oil. Drizzle a little more oil on top. Season with salt, pepper (or peperoncino), garlic whole, capers, olives, and the halved cherry tomatoes. Lastly, sprinkle with chopped parsley.
    www.sugarlovespices.com/mediterranean-style-co…
     
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    Dry and season the cod with old bay seasoning. Arrange the cod in a baking dish. Squeeze lemon juice over the cod. Top with tomatoes, onion, capers, and lemon zest. Drizzle with olive oil. Bake 15-20 minutes. Garnish with fresh parsley.

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    Jul 6, 2021 · Learn how to make baked cod with tomatoes in 30 minutes with this easy and foolproof recipe. You will need cod loin, homemade fish seasoning, mixed baby tomatoes, olive oil, butter, garlic, shallots and capers.

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    Feb 7, 2021 · Cod with tomatoes is an easy recipe where the cod is gently simmered in a rich tomato sauce with capers and delicious Gordal olives. In less than 30 minutes you'll have a healthy and delicious dinner on the table!

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    Pan Seared Cod with Tomatoes, Onions, & Capers is the perfect evening meal. It’s light, and extremely well flavored with capers, lemon, garlic, and white wine. I like to use thicker pieces of cod rather than the flat filets I’d use for fish and chips.

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