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  1. Easy Fudge Recipe (NO FAIL) Only 3 Ingredients!

    • No fail Fudge is one of those desserts people love to buy, with entire shops set up and hoards of incredible flavors. But it’s also SO incredibly easy to make that buying it seems like a shame! From easy peanu… See more

    Easy Fudge Ingredients

    Simply done, you only need chocolate chips, condensed milk, and butter for a smooth … See more

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  2. To make easy homemade fudge, you can follow these instructions12345:
    • Line an 8x8-inch pan with foil.
    • Combine sugar, evaporated milk, butter, and salt in a medium heavy-duty saucepan. Bring to a rolling boil over medium heat, stirring constantly.
    • Add marshmallows, chocolate chips, nuts, and vanilla extract; stir quickly for 1 minute or until marshmallows are melted.
    • Pour into pan and refrigerate for at least 2 hours or until firm. Remove foil and fudge from pan.
    • Cut into pieces and serve.
    Alternatively, you can make fudge by melting chocolate and condensed milk together with a pinch of salt, whisking in vanilla extract, and pouring it into a pan3.
    Learn more:

    Instructions

    • Line 8x8-inch pan with foil; set aside.
    • Combine sugar, evaporated milk, butter, and salt in medium heavy-duty saucepan. Bring to a rolling boil over medium heat, stirring constantly. ...
    www.halfscratched.com/easy-homemade-fudge/
    Combine morsels and sweetened condensed milk in medium, heavy-duty saucepan. Warm over lowest possible heat, stirring until smooth. Remove from heat; stir in nuts and vanilla extract. Step 3 Spread evenly into prepared baking pan. Refrigerate for 2 hours or until firm. Lift from pan; remove foil. Cut into 48 pieces.
    www.verybestbaking.com/toll-house/recipes/easy-c…
    All you have to do is melt chocolate and condensed milk together with a pinch of salt. Turn off the heat and whisk in your vanilla extract, pour it into a pan, and boom. You’re in fudge heaven.
    bakingamoment.com/easy-fudge-recipe/

    how to make easy fudge

    • Put the butter and half and half in a saucepan and heat on medium until the butter has melted.
    • Add in the sugar, cocoa powder, salt, and vanilla extract.
    theviewfromgreatisland.com/moms-easy-fudge-reci…
    Measure the sugar, cocoa and salt in the saucepan you are using to cook the fudge. Add the milk and whisk until blended. Don't worry about a few lumps, they'll go away when you heat the mixture. Bring to a boil. Bring the mixture to a boil over a medium-low flame. Stir occasionally with the spatula but not too often or your fudge will be grainy.
    www.thekitchn.com/how-to-make-the-easiest-choc…
     
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