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- To make easy homemade fudge, you can follow these instructions12345:
- Line an 8x8-inch pan with foil.
- Combine sugar, evaporated milk, butter, and salt in a medium heavy-duty saucepan. Bring to a rolling boil over medium heat, stirring constantly.
- Add marshmallows, chocolate chips, nuts, and vanilla extract; stir quickly for 1 minute or until marshmallows are melted.
- Pour into pan and refrigerate for at least 2 hours or until firm. Remove foil and fudge from pan.
- Cut into pieces and serve.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Instructions
- Line 8x8-inch pan with foil; set aside.
- Combine sugar, evaporated milk, butter, and salt in medium heavy-duty saucepan. Bring to a rolling boil over medium heat, stirring constantly. ...
www.halfscratched.com/easy-homemade-fudge/Combine morsels and sweetened condensed milk in medium, heavy-duty saucepan. Warm over lowest possible heat, stirring until smooth. Remove from heat; stir in nuts and vanilla extract. Step 3 Spread evenly into prepared baking pan. Refrigerate for 2 hours or until firm. Lift from pan; remove foil. Cut into 48 pieces.www.verybestbaking.com/toll-house/recipes/easy-c…All you have to do is melt chocolate and condensed milk together with a pinch of salt. Turn off the heat and whisk in your vanilla extract, pour it into a pan, and boom. You’re in fudge heaven.bakingamoment.com/easy-fudge-recipe/how to make easy fudge
- Put the butter and half and half in a saucepan and heat on medium until the butter has melted.
- Add in the sugar, cocoa powder, salt, and vanilla extract.
theviewfromgreatisland.com/moms-easy-fudge-reci…Measure the sugar, cocoa and salt in the saucepan you are using to cook the fudge. Add the milk and whisk until blended. Don't worry about a few lumps, they'll go away when you heat the mixture. Bring to a boil. Bring the mixture to a boil over a medium-low flame. Stir occasionally with the spatula but not too often or your fudge will be grainy.www.thekitchn.com/how-to-make-the-easiest-choc… - People also ask
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