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- Fudge frosting is a type of topping for baked goods that is similar to both buttercream frosting and traditional fudge1.There are different ways to make fudge frosting, but they usually involve2345:
- Mixing sugar, cocoa powder, and milk in a saucepan and bringing it to a boil
- Adding butter, vanilla, and sometimes chocolate and shortening
- Beating the mixture until thick and smooth
- Pouring or spreading it over cake or other baked goods
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Fudge frosting is a type of topping for baked goods that is similar to both buttercream frosting and traditional fudge in that it takes on a heavy, thick consistency as it sets and sometimes hardens to the consistency of fudge.www.delightedcooking.com/what-is-fudge-frosting.…Mix sugar, cocoa powder, and milk together in a large saucepan. Cook over medium-high heat until large bubbles form and reaches a hard boil. Boil one minute at a hard boil. Remove from heat and add butter and vanilla. Beat with a wooden spoon until thick and smooth. Pour over cake. It will harden as it cools.addapinch.com/fudge-icing-recipe/Melt chocolate and butter in a metal bowl over barely simmering water. Stir until smooth. Place milk, sugar and vanilla in a blender; cover and process 1 minute to dissolve sugar. Add warm chocolate mixture; cover and process just until mixture thickens to desired consistency, about 30 seconds. Store in refrigerator.www.tasteofhome.com/recipes/creamy-fudge-frosti…directions Mix all ingredients except vanilla in sauce pan. Stir over low heat until chocolate and shortening melt. Bring to a full rolling boil, stirring constantly. Boil 1 minute. Remove from heat and beat until lukewarm. Add vanilla. Beat until looks ready to spread.www.food.com/recipe/fudge-frosting-70284Directions Combine sugar, milk, shortening, cocoa, and salt in a saucepan. Bring mixture to a rolling boil, stirring constantly for 2 minutes. Remove from heat and add vanilla; beat until frosting is creamy and thick.www.allrecipes.com/recipe/7293/quick-fudge-icing/ - People also ask
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