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- Here are the ingredients and instructions for making garlic string beans asian style12:
- 1 1/2 cup plus 1 Tablespoon vegetable oil
- 1 1/2 pounds fresh green beans, trimmed and dried completely
- 2 Tablespoons minced garlic
- 1 1/2 teaspoons mushroom or vegetable bouillon
- 1 teaspoon low-sodium soy sauce
- In a large, heavy pan, heat oil until shimmery.
- Add shallots and garlic, stir frequently to prevent burning.
- When shallots and garlic have browned slightly, add green beans and toss.
- Cook about 8 minutes, until green beans start to soften.
- Deglaze pan with rice wine, stir well.
- Add sauces and ginger, mix.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Instructions
- In a large, heavy pan, heat oil until shimmery.
- Add shallots and garlic, sitr frequently to prevent burning.
- When shallows and garlic have browned slightly, add green beans and toss.
sweetcsdesigns.com/garlic-chinese-style-green-be…Ingredients
- 1/2 cup plus 1 Tablespoon vegetable oil
- 1 1/2 pounds fresh green beans, trimmed and dried completely
- 2 Tablespoons minced garlic
- 1 1/2 teaspoons mushroom or vegetable bouillon
www.justataste.com/chinese-garlic-green-beans-re… Chinese Garlic Green Beans - Healthy Nibbles by Lisa …
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Asian Garlic Green Beans (Easy!) - The Garden Grazer
- For this recipe, you'll toss together in a large skillet or wok: 1. Fresh green beans: You'll need one pound for this recipe. For best flavor and nutrients, try to find smooth, firm beans that are a bright green color. Avoid ones that are soft, bruised, or starting to turn yellow. (I purchase organic when possible.) 2. Toasted sesame oil: For an oi...
- 5/5(9)
- Total Time: 20 mins
- Category: Side Dish
- Published: Oct 23, 2023
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