Ask any Kenyan who lives away, and they will tell you how much they miss Kenyan cuisine! The country boasts 42 distinctive tribes, and as almost every community has its unique dishes, the culinary scene varies throughout the country, and the fact is you will never taste all of them.

Take a culinary journey to the East of Africa with these mouthwatering 20-plus top Kenyan Food recipes!! Combining ethnic, Arabic, and Asian flavors, these traditional recipes are comforting, flavourful, and you will absolutely love each of them!

Kenya's various tribes each have their own traditional meals. Ugali, chicken, fish, githeri, and rice are the most prevalent ones found in most tribes and enjoyed by many Kenyans. Follow these Kenyan recipes to prepare mouth-watering meals that will leave you asking for more.

Kenya is a beautiful country with so many wonderful dishes to try at least once in your lifetime. These aromatic and exotic dishes reflect the lifestyles of various Kenyan tribes.

Whether you want a quick and easy meal, a nutritious feast, or a sweet treat, Kenyan cuisine offers everything. Ugali, kales, and stew. Photo: @wanyoez. Kenyan meals are often touted as eclectically mixed, with each community in the country having its own staple food.