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- Here are some Malaysian vegetables12:
- Spring: Bayam (spinach), Buncis (green beans), Sawi (mustard greens)
- Summer: Terung (eggplant), Timun (cucumber), Tomato (tomato)
- Fall: Kentang (potatoes), Wortel (carrots), Kacang panjang (yardlong beans)
- Winter: Lobak (radish), Kubis (cabbage), Bawang (garlic)Other interesting vegetables include Wing Beans, Torch Ginger, Malabar Spinach, Blue Pea plant, and Choy Sum2.
Learn more:âś•This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Vegetables In Malay According To Seasons
- Spring Bayam (spinach) Buncis (green beans) Sawi (mustard greens)
- Summer Terung (eggplant) Timun (cucumber) Tomato (tomato)
ling-app.com/ms/vegetables-in-malay/Malaysian vegetables that will amaze you
- Wing Beans Back in the UK we were big fans of runner beans, but these need cooler climates in order to grow properly, so they are almost impossible to get in Malaysia. ...
happygokl.com/lets-discover-some-malaysian-vege… - People also ask
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- 5/5(3)
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- Reviews: 27
- Calories: 889 per serving
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