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Recipes
Coconut-Pecan Frosting Recipe — German Chocolate Frosting
To make this frosting, you'll need: 1. Chopped pecans or walnuts: Toasted for a nutty crunch in each bite. 2. Evaporated milk: Creamier than whole milk for the dreamiest frosting. 3. Granulated sugar: Sweetens the frosting. 4. Butter: If using unsalted butter, add a pinch of salt to taste at the end of cooking. 5. Large … See more
This frosting may seem intimidating at first glance, but once you've got a batch under your belt, there are few toppings that are more impressive to serve. Full instructions are below, but here's … See more
For the best frosting, keep these tips in mind: 1. Toast the nuts: Toast to bring out the best flavor and texture of the nuts, and even the coconut if desired. 2. Cook until thickened: Don't … See more
It's hard to doubt so many five-star reviews. If you've bought pre-made coconut-pecan frosting in the past, this is your sign to upgrade … See more
Refrigerate the prepared frosting in an airtight container for up to five days. It can also be frozen for for up to three months for longer storage. Bring to room temperature before … See more
German Chocolate Bundt Cake - Martha Stewart
May 6, 2020 · German chocolate cake is defined by its iconic coconut-pecan frosting; for this recipe, we've bucked tradition and tucked it inside of this …
- Recipe Instructions
- For the Cake: Preheat oven to 350°F. Spread pecans in a single layer on a rimmed baking …
- Brush a 10-to-15-cup Bundt pan with butter; dust with flour, tapping out excess. In a …
- In a bowl, whisk together remaining 2 cups flour, cocoa, baking soda, and salt. In another …
- Pour batter into prepared pan, and smooth top with a spatula. Spoon coconut mixture …
Buttercream Frosting Recipes - Martha Stewart
These buttercream frosting recipes will deliciously top off any dessert. Find recipes for our famous cream cheese buttercream frosting, to caramel buttercream frosting and chocolate buttercream frosting. We'll even teach you …
Martha Stewart - German chocolate cake is defined by …
Apr 26, 2020 · German chocolate cake is defined by its iconic coconut-pecan frosting; for this recipe, we've bucked tradition and tucked it inside of this Bundt cake instead.
Martha Stewart - German chocolate cake is defined by its.
German chocolate cake is defined by its iconic coconut-pecan frosting; for this recipe, we've bucked tradition and tucked it inside of this Bundt cake instead. Here's the trick: Transfer the …
Easy Coconut Pecan Frosting - Allrecipes
Aug 22, 2024 · This sweet frosting with flaked coconut and chopped pecans is the traditional filling and frosting for German chocolate cake.
Martha Stewart Shares The German Chocolate Cake …
Oct 6, 2024 · “German chocolate cake is defined by its iconic coconut-pecan frosting; for this recipe, we’ve bucked tradition and tucked it inside of this Bundt cake instead,” Stewart began her caption ...
Martha Stewart's German Chocolate Cake Recipe …
Apr 22, 2021 · “German chocolate cake is defined by its iconic coconut-pecan frosting, but we’ve bucked tradition and tucked it inside. Watch deputy food editor Greg (@brooklyncooks) create this...
Coconut-pecan frosting recipe | Eat Your Books
Coconut-pecan frosting from Martha Stewart's Cakes: Our First-Ever Book of Bundts, Loaves, Layers, Coffee Cakes, and More by Martha Stewart Living Magazine
Coconut-Pecan Frosting - Epicurious
Jan 24, 2012 · Step 2 Stir vanilla, salt, coconut, and pecans into frosting. Let cool completely, stirring occasionally. Frosting can be refrigerated up to 1 day in an airtight container.
Coconut-Pecan Tart - Martha Stewart
Dec 20, 2022 · This naturally-gluten-free treat is easy to make. There's a no-bake press-in crust, made with coconut and almond flour, and a gooey chocolate-pecan filling.
German Chocolate Bundt Cake - treats-sf.com
Nov 15, 2020 · Serendipitously I recently bought Martha Stewart's latest tome, Martha Stewart's Cake Perfection, and the first recipe I wanted to make was the German Chocolate Bundt …
Chocolate Cupcakes with Coconut Pecan Frosting
Sep 2, 2023 · Chocolate Cupcakes with Coconut Pecan Frosting These chocolate cupcakes from Lemons and Anchovies are delicious but the frosting from Martha Stewart make them extra …
Coconut-Pecan Frosting - cooklist.com
1 1/4 cups light-brown sugar packed 3 large egg yolks 1 1/2 cups pecans toasted and coarsely chopped Directions 6 STEPS View Directions on Martha Stewart Health Info Macros 41 g …
Coconut Pecan Frosting - Allrecipes
Aug 22, 2024 · This thick, sweet, and nutty coconut and pecan frosting is ideal for German chocolate cake, but it's also delicious on many other types of cakes.
Martha Stewart's German Chocolate Cupcakes with Coconut …
Aug 19, 2009 · Martha Stewart says: " Semisweet chocolate gives these cupcakes a well-rounded flavor, perfectly complemented by the traditional sticky-sweet coconut-pecan filling and frosting."
Coconut Pecan Frosting Recipe for German Chocolate Cake
Jun 2, 2024 · Coconut pecan frosting is the quintessential German chocolate cake frosting, featuring a custard base with chopped pecans and shredded coconut for texture and flavor.
Oktoberfest: German Chocolate Cupcakes - The Culinary Couple
Nov 8, 2010 · This cupcake recipe from Martha Stewart consists of melted semisweet chocolate chips and buttermilk, along with the usual suspects: butter, flour, baking soda, salt, sugar, …
Coconut Buttercream Recipe - Martha Stewart
Apr 15, 2021 · Swiss meringue buttercream takes on a nutty, toasted flavor with the addition of coconut oil. Use this coconut buttercream to frost our showstopping Meyer-Lemon and …
Coconut Layer Cake Recipe (With Video) - Martha Stewart
Apr 29, 2024 · This showstopping dessert has six layers, a coconut cream filling, and plenty of billowy seven-minute frosting. This cake is a coconut lover's dream. It's a towering creation of …
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