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- To make a no-cook coconut pie, you need to12:
- In a large bowl, whisk the pudding mixes, milk and extract for 2 minutes.
- Fold in whipped topping and 1/2 cup coconut.
- Pour into the crust.
- Sprinkle with toasted coconut.
- Chill until serving.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.In a large bowl, whisk the pudding mixes, milk and extract for 2 minutes. Fold in whipped topping and 1/2 cup coconut. Pour into the crust. Sprinkle with toasted coconut. Chill until serving. Test Kitchen Tips If you prefer the flavor, use sweetened whipped cream instead of whipped topping.www.tasteofhome.com/recipes/no-cook-coconut-pie/toasted coconut In a large mixing bowl, beat pudding mixes, milk, and coconut extract on low speed until combined. Then, beat on high for two minutes. Fold in Cool Whip and coconut. Pour into pie crust. Sprinkle with toasted coconut. Chill until serving. Keep leftovers refrigerated.www.food.com/recipe/no-cook-coconut-pie-52883 No-Cook Coconut Pie Recipe: How to Make It - Taste of Home
Jun 30, 2023 · This creamy No-Cook Coconut Pie proves that a quick meal doesn't have to go without dessert. —Jeanette Fuehring, Concordia, Missouri
- 5/5(36)
- Calories: 312 per serving
- Category: Desserts
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- Milk:For this no-crust coconut pie, 2% milk does the trick, but you can use whole milk for a more decadent pie.
- Sugar:Sugar further sweetens the filling of this easy coconut pie.
- Eggs:Eggs make the coconut custard filling rich and creamy while providing the pie with the necessary structure to hold its shape upon slicing.
- Milk:For this no-crust coconut pie, 2% milk does the trick, but you can use whole milk for a more decadent pie.
- Sugar:Sugar further sweetens the filling of this easy coconut pie.
- Eggs:Eggs make the coconut custard filling rich and creamy while providing the pie with the necessary structure to hold its shape upon slicing.
- Flour: A small amount of flourgives the filling body to help stabilize the crustless coconut pie as it bakes in the oven.
- 4.4/5(29)
- Total Time: 1 hr
- Category: Desserts
- Published: Jan 1, 2018
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