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  2. To make a breakfast oats bowl, you need to1:
    1. In a small jar, combine the oats, almond or coconut milk, maple syrup, and salt. Stir and chill overnight.
    2. In the morning, scoop the oats into a bowl, stir in more almond or coconut milk, if desired, for consistency.
    3. Top with desired toppings.
    4. Alternatively, for a grab-and-go breakfast, you can assemble the oats in jars with the toppings the night before.
    Ingredients for a breakfast oats bowl2:
    • 1 cup rolled oats
    • 1/4 cup coconut milk
    • Natural sweeteners to taste such as stevia or honey
    • 1 banana thinly sliced
    • 1/2 mango peeled and thinly sliced
    • 1 kiwi peeled and sliced
    • 1/4 cup pineapple diced
    • 1 tablespoon coconut flakes
    Learn more:

    Instructions

    • In a small jar, combine the oats, almond or coconut milk, maple syrup, and salt. Stir and chill overnight.
    www.loveandlemons.com/breakfast-oat-bowls/

    Ingredients

    • 1 cup rolled oats
    • 1/4 cup coconut milk
    • natural sweeteners to taste such as stevia or honey
    • 1 banana thinly sliced
    healthyfitnessmeals.com/fruit-and-oatmeal-breakfa…
     
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