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WEBJun 30, 2008 · Learn how to make homemade peanut brittle with this easy and foolproof recipe. You'll need sugar, corn syrup, water, salt, peanuts, butter, and baking soda.
- Ratings: 1.3K
- Calories: 144 per serving
- Category: Dessert, Snack
WEBDec 30, 2012 · ingredients. Units: US. 2 cups sugar. 1⁄4 cup water. 1 1⁄2 cups light corn syrup. 2 cups salted peanuts. 2 1⁄2 - 3 cups peanut butter. 1⁄2 teaspoon vanilla. 1 1⁄2 …
- 5/5(5)
- Total Time: 35 mins
- Category: Candy
- Calories: 3149 per serving
WEBSep 16, 2019 · Food Network Kitchen’s best peanut brittle recipe is equal-parts sweet and salty and has the perfect crunch and sheen. With the …
- 4.2/5(91)
- Calories: 402 per serving
- Steps: 4
WEBNov 6, 2019 · How to Make Peanut Brittle. Homemade brittle is actually fairly easy. Start by placing sugar, corn syrup, and water in a large saucepan and heating it to make a caramel—which happens when …
WEBThis is a classic, old-fashioned peanut brittle recipe that is both quick and easy - no candy thermometer required. Great for Christmas gifts!
WEBThis homemade peanut brittle recipe has been made countless times and always turns out perfectly time and again with a light, crisp texture. Discover many expert tips right here, such as how to store, fixing sticky, chewy …
WEBIngredients. 2 tablespoons butter. 1 cup white sugar. ½ teaspoon salt. 1 cup shelled peanuts. Directions. Line a jelly roll pan with parchment paper. Melt butter in a saucepan over medium heat. Stir sugar and salt with …
WEBHomemade Peanut Brittle that is exactly like Grandma made! This tempting candy is perfectly crisp and crunchy, beautifully caramelized, deliciously buttery and brimming with rich roasted peanuts dotted …
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