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  4. WEBSep 16, 2019 · Food Network Kitchen’s best peanut brittle recipe is equal-parts sweet and salty and has the perfect crunch and sheen. With the …

    • 4.2/5
      (91)
    • Calories: 402 per serving
    • Steps: 4
  5. WEBNov 6, 2019 · How to Make Peanut Brittle. Homemade brittle is actually fairly easy. Start by placing sugar, corn syrup, and water in a large saucepan and heating it to make a caramel—which happens when …

  6. WEBThis is a classic, old-fashioned peanut brittle recipe that is both quick and easy - no candy thermometer required. Great for Christmas gifts!

  7. WEBThis homemade peanut brittle recipe has been made countless times and always turns out perfectly time and again with a light, crisp texture. Discover many expert tips right here, such as how to store, fixing sticky, chewy …

  8. WEBFrom my many years of munching on See’s Candies Peanut Brittle, I knew I’d need more than that. This brittle is perfectly smooth, buttery, and crunchy. Just what peanut brittle should be. What are the ingredients for …

  9. WEBIngredients. 2 tablespoons butter. 1 cup white sugar. ½ teaspoon salt. 1 cup shelled peanuts. Directions. Line a jelly roll pan with parchment paper. Melt butter in a saucepan over medium heat. Stir sugar and salt with …

  10. WEBHomemade Peanut Brittle that is exactly like Grandma made! This tempting candy is perfectly crisp and crunchy, beautifully caramelized, deliciously buttery and brimming with rich roasted peanuts dotted …