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  2. In general, raw macadamia nuts are the healthiest form. Dry-roasted ones provide a good alternative if you don’t have the time to roast them yourself, but try to stay away from oil-roasted versions, which contain unnecessary added fats.
    www.healthline.com/nutrition/macadamia-nuts
    The main difference between roasted and raw nuts is that roasted nuts undergo dry heating during frying or oven-roasting. Dry heating is important to improve the overall taste and crispiness of nuts, and while it enhances the taste, it may increase saturated fat and calorie intake.
    www.fastachi.com/blog/raw-vs-roasted-nuts
     
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