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I used this for Bev's Apple Pie and this was a memorable crust, perfectly tender, flaky, and sturdy. I used 4 tablespoons of the water/vinegar liquid. I'll be making pumpkin next.

Work flour, shortening and salt until very fine. Beat egg, water and vinegar together. Make a little well in the mixture, add liquid and blend. This recipe makes four one-crust pies. This goes with …

Jul 10, 2020 · Vinegar does three fantastic things for pie crust dough: Just one tablespoon of vinegar in this recipe acts as a safeguard for overworking the dough. In most pie crust recipes, …

Nov 12, 2022 · This vinegar pie crust recipe is a vintage favorite for creating a tender, flaky pastry that’s perfect for both sweet and savory pies. The addition of vinegar might seem unusual, but …

Jun 26, 2021 · This vinegar pie pastry is as easy to make as, well, pie. It's flaky and rich but is simple and plain enough to let any filling shine.

Adding vinegar to the pie crust helps to tenderize the dough and create a flakier texture, making it a favorite among bakers. In this article, we will explore two versions of the Old Fashioned Pie …

Jun 16, 2023 · Take your baking skills to new heights with this incredible vinegar and egg pie crust recipe. This secret gem will elevate your pies, providing a flaky, tender, and flavorful crust that …

Oct 25, 2024 · For a classic-looking crimped crust, use your finger and thumb on one hand and a finger from the opposite hand to go around the crust making "v" shapes. Don't worry about …

Sep 28, 2022 · In a large bowl, mix flour and salt. With a pastry blender, cut in the shortening until pea-sized. Beat together egg, vinegar and water. Mix liquid with flour mixture, using a fork, …

Trend 1: Incorporating Vinegar into Pie Crust Dough. ... While all-purpose flour is the go-to choice for many pie crust recipes, some bakers have been experimenting with different types of flour …

In a measuring cup, combine 1 cup cold water and cider vinegar; place in the freezer to chill. In the bowl of a food processor, pulse the Cheddar Nut-Thins® until very fine. Add the flour, …

Flaky pie crust – The recipe starts with the best keto pie crust you will ever sink your teeth in. ... a quick pulse to combine. Add in chilled, cubed butter and cream cheese. Pulse until coarse …

Combine the flour, salt and sugar in a large bowl. Cut in the butter using a pastry blender or your fingers until the mixture resembles coarse meal. Whisk the vinegar, egg, and 1/2 cup of ice …

2 days ago · Red wine vinegar: Balsamic vinegar or apple cider vinegar can step in here. Use the same amount to keep that nice tang in the filling. Fresh herbs: If you don’t have fresh parsley …

4 days ago · Preheat the oven to 400°F. At the same time, start cooking the potatoes: Fill a pot halfway with lightly salted water and bring to a boil over high heat.; In a very large oven-safe …

Feb 20, 2023 · Cut in lard until the mixture resembles coarse meal. Whisk water, egg, and vinegar together in another bowl; add to dry ingredients and stir until dough is thoroughly moistened …

Feb 4, 2025 · Note: this recipe requires a minimum of 2 hours of refrigeration time, so factor that in to your pie-making plan. Recipe: Pie Crust from Scratch Ingredients. 2.5 cups all-purpose …

Nov 23, 2024 · 30 Likes, TikTok video from violet42250 (@vi_got_em): “Part: 1 🍎🍏 Pie dough * 2 ½ cups all-purpose flour * 1 cup unsalted butter (cold, cut into small cubes) * 1 teaspoon salt * 1 …

3 days ago · The key to this pie crust lies in the combination of butter, sugar, and a dry cookie crumb, so you want to choose things like wafer cookies, ginger snaps, crunchy sugar cookies, …