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Yogurt - Wikipedia
The origins of yogurt are unknown but it was probably discovered first by Neolithic people in Central Asia and Mesopotamia around 5000 BC, when the first milk-producing animals were domesticated. See more
Yogurt is a food produced by bacterial fermentation of milk. Fermentation of sugars in the milk by these bacteria produces lactic acid, which acts on milk protein to give yogurt its texture and characteristic tart … See more
In 2017, the average American ate 13.7 pounds (6.2 kg) of yogurt. The average consumption of yogurt has been declining since 2014.
Sale of yogurt was … See moreThe word for yogurt is derived from the Ottoman Turkish: یوغورت, romanized: yoğurt, and is usually related to the verb yoğurmak, "to knead", or "to be curdled or coagulated; to … See more
Analysis of the L. delbrueckii subsp. bulgaricus genome indicates that the bacterium may have originated on the surface of a plant. Milk may have become spontaneously and … See more
Because it may contain live cultures, yogurt is often associated with probiotics, which have been postulated as having positive effects on See more
Dahi is a yogurt from the Indian subcontinent, known for its characteristic taste and consistency. The word dahi seems to be derived from the Sanskrit word dadhi ("sour milk"), one of the five elixirs, or panchamrita, often used in Hindu ritual. … See more
Wikipedia text under CC-BY-SA license The country that brought yoghurt to the world - BBC
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Yogurt | Definition, Production, & Uses | Britannica
What is Yogurt? - Cultures For Health
Jun 23, 2022 · As one of the oldest and most popular fermented foods, yogurt is known around the world. However, where did yogurt come from, and how is it made today? A BRIEF HISTORY OF YOGURT. The word yogurt comes from …
The Origins Of Yogurt Date Back To Ancient Times
Yogurt History: Dating back to 10,000 BC! - FOODICLES
Yogurt - The Nutrition Source
Yogurt is a staple food in several cultures, originating from countries in Western Asia and the Middle East. The word yogurt is believed to be derived from the Turkish word “yoğurmak,” which means to thicken, coagulate, or curdle. [1]
From Olympus to Your Plate: The Epic History of …
Dec 9, 2023 · Greek Yogurt was first called “oxygala” in Greece thousands of years ago, which means “sour milk” in Greek. Greek Yogurt was usually processed by straining fermented milk so as to separate the whey from the …
Yogurt Etymology: Unraveling The Origins Of This Delicious Dairy ...
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History of yogurt and current patterns of consumption
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