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- To make Jewish potato pancakes (latkes), follow these steps12:
- Prepare your setup: Heat the oven and place a wire cooling rack inside a rimmed baking sheet. Line a baking pan with paper towels for draining.
- Grate the potatoes and onions.
- Squeeze out excess liquid from the potatoes and onion.
- Mix the potato starch, egg, matzo, salt, and pepper with the potatoes and onion.
- Form latkes.
- Fry the latkes.
- Drain and serve.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.How to Make Classic Latkes
- Prepare your setup. Heat the oven and place a wire cooling rack inside a rimmed baking sheet. Line a baking pan with paper towels to receive piping-hot latkes for draining.
- Grate the potatoes and onions. ...
www.thekitchn.com/how-to-make-latkes-at-home-2…How to Make Latkes
- Prepare the potatoes: Peel and shred some all-purpose potatoes and let them sit in a bowl. They may discolor a bit, but that’s fine; they will brown up in the pan, anyway. ...
themom100.com/recipe/jewish-crispy-potato-panca… - People also ask
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