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- State of Johor, MalaysiaThe exact origins of Johor laksa are unknown, but it is believed to have originated in the state of Johor, Malaysia. The dish is said to have been created by Sultan Abu Bakar, the 21st Sultan of Johor. Sultan Abu Bakar was a keen traveller, and he is said to have been inspired to create the dish after trying spaghetti in Italy.munchmalaysia.com/malaysian-food/malaysian-johor-laksa-a-delicious-and-authent…
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Laksa Johor - Kuali
While the noodles in laksa Johor were once made out of home-spun rice flour (laksa beras), in most modern incarnations, it is typically composed of spaghetti – reputedly a result of 19th century Johor ruler Sultan Abu Bakar’s predilection …
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Sep 2, 2020 · The theories about the origin of the laksa are numerous, the recipe could go back to the 15th century when Zheng He and his armada sailed in Southeast Asia. It was during the Ming dynasty that the Chinese are said to …
Laksa 101: Written By A Clueless Tourist - The Island Drum
For mouthwatering ‘lontong kering’ and authentic ‘laksa’ Johor, …