Start by adding 4 cups of sugar, a pinch of salt, and 1 cup of boiling water to a deep pot. Bring the mixture to a boil over high heat. Cover with a lid and boil for exactly 5 minutes. W… See more

You should pull this candy for approximately 4 to 5 minutes. I have included photos below showing what it should look like when it’s ready to be pulled out into a r… See more

Why did my candy turn into a clump in my hands?
1. If the candy is over cooked. 2. If the candy is left on the marble slab too long before pulli… See more

You might be familiar with the Blue Mondayversion of this candy made by Ruth Hunt. If you like their chocolate dipped version, you can melt some chocolate and dip the top… See more