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    Health Benefits of Lentils and Types - Cleveland Clinic …

    • Lentils are gluten-free legumes that are rich in protein, fiber, vitamins and minerals. They may help prevent chronic diseases, lower blood pressure, boost energy and support digestion, but they … See more

    What Are The Types of Lentils?

    Lentils are edible seeds of the legume family. Like beans and peas, they grow in pods. The most common types are: 1. Brown lentils (European lentils):The least expensive t… See more

    Cleveland Clinic
    5 Reasons Lentils Are Good For You

    A little goes a long way when it comes to the health benefits of lentils. One-half cup of cooked lentils contains 140 calories and 12 grams of protein, with: 1. 0.5 grams of fat. 2. 23 gr… See more

    Cleveland Clinic
    What Are The Side Effects of Eating Lentils?

    Eat too many lentils, or undercooked lentils, and you may feel the effects — and anyone near you might hear them. Lentils, like some fruits and vegetables, contain fiber that’s diffic… See more

    Cleveland Clinic
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