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Easy Dough Recipe (for Bread, Rolls, Pizza, & More!)
The most versatile dough recipe you'll ever find!4.8/5 (38)Total Time: 59 minCalories: 1746 per servingServings: 1IngredientsNutritionalHomemade Pizza Dough for Beginners - Sally's Baking Addiction
- Make the dough: Mix the dough ingredients together by hand or use a hand-held or stand mixer. Do this in steps as described in the written recipe below.
- Knead: Knead by hand or with your mixer. I like doing this by hand. If you’re new to yeasted doughs, my How to Knead Doughpost and video can help with this step.
- Rise: Place dough into a greased mixing bowl, cover tightly, and set aside to rise for about 9…
- Make the dough: Mix the dough ingredients together by hand or use a hand-held or stand mixer. Do this in steps as described in the written recipe below.
- Knead: Knead by hand or with your mixer. I like doing this by hand. If you’re new to yeasted doughs, my How to Knead Doughpost and video can help with this step.
- Rise: Place dough into a greased mixing bowl, cover tightly, and set aside to rise for about 90 minutes or overnight in the refrigerator.
- Punch & shape: Punch down risen dough to release air bubbles. Divide in 2. Roll dough out into a 12-inch circle. Cover and rest as you prep the pizza toppings.
- 4.8/5
- Category: Dinner
Homemade Pizza Dough Recipe: How to Make Pizza …
WEBMar 29, 2024 · This easy dough is the key to making an extraordinary homemade pizza. All-purpose flour does just fine here, but if you're …
- 5/5(33)
- Calories: 144 per serving
- Category: Dinner
- Recipe Instructions
- In a small bowl, mix warm water and 1 teaspoon sugar; add yeast and whisk until dissolved.
- Let stand until bubbles form on surface.
- In a large bowl, whisk 3 cups flour, salt, remaining 1 teaspoon sugar and, if desired, dried …
- Make a well in center; add yeast mixture and oil.
Easy Homemade Pizza Dough - Allrecipes
WEBMay 22, 2024 · This top-rated recipe is super easy to throw together on a whim – and it puts the store-bought stuff to shame. Learn how to make …
- Recipe Instructions
- Preheat oven to 450 degrees F (230 degrees C). In a medium bowl, dissolve yeast and …
- Stir in flour, salt and oil. Beat until smooth. Let rest for 5 minutes.
- Turn dough out onto a lightly floured surface and pat or roll into a round. Transfer crust to a …
The Easiest Pizza You'll Ever Make Recipe | King …
WEBAll you do is make this simple dough and provide plenty of toppings and grated cheese; your guests will have fun doing the rest. This recipe …
- Recipe Instructions
- Dissolve the sugar, yeast, and salt in the lukewarm water (and olive oil, if you're using it)., …
- Use a rolling pin to roll each piece, on a lightly greased surface, into a circle to fit a 12" pizza …
- Let the dough rest several times to relax it and make it more cooperative.
- If you prefer a more artisan look to your crust, with scattered random air pockets throughout, …
Pizza Dough recipe – best ever homemade pizza!
WEBMay 1, 2020 · Easy pizza dough recipe for an excellent homemade pizza crust, Italian woodfired pizza style. 40 seconds flat with a food processor, or 5 minutes kneading.
Best Pizza Dough - An Italian in my Kitchen
WEBJun 9, 2021 · Best Pizza Dough. Jump to Recipe. This Homemade Traditional Italian Pizza Dough Recipe, is the only Pizza Recipe you will ever need. Make it by hand or in your stand mixer. No need for take out, …
People also askPizza Crust Recipe | King Arthur Baking
WEBPizza Crust. Recipe by PJ Hamel. 305 Reviews 4.5 out of 5 stars. Share. What a treat — hot homemade pizza, with exactly the toppings you like. And this crust adapts to YOUR schedule: make the dough now, and …
Pizza Dough - Once Upon a Chef
WEBFeb 9, 2023 · Step-By-Step Instructions. Mix the Dough. To begin, combine the flour, yeast, and salt in the bowl of a stand mixer. Stir with a spoon to combine, and then add the oil and warm water. Stir until the dough …
How To Make Perfect Pizza at Home | The Kitchn
WEBApr 25, 2024 · 3 Steps for Better Homemade Pizza. Make your own dough. Mix it up in the morning (or the night before) and it will be waiting for you come dinnertime. Keep the sauce and toppings simple. A simple, no …
