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- To make bread using instant yeast, you need to12:
- Heat milk to 110ºF-115ºF.
- Combine flour, instant yeast, sugar, and milk in the bowl of your stand mixer with the dough hook attached and mix for one minute.
- Add in salt and melted butter.
- Add in a ¼ cup more flour if the dough is not sticking to the bowl because of the butter.
- Mix for 5 minutes on speed 2.
- Cover the bowl with plastic or a damp tea towel and let the dough rise in a warm spot in your kitchen until doubled in size (approximately 1 hour).
- Transfer the proofed dough to a lightly floured surface.
- Knead the dough for 5 minutes.
- Shape the dough into a loaf and place it in a greased loaf pan.
- Let the dough rise again for 30 minutes.
- Preheat the oven to 375°F.
- Bake the bread for 30-35 minutes.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Instructions
- Heat milk to 110ºF-115ºF
- Combine flour, instant yeast, sugar, and milk in the bowl of your stand mixer with the dough hook attached and mix for one minute
- Add in salt and melted butter
sugargeekshow.com/recipe/fast-bread-recipe/How to make soft and fluffy white bread
- Make the dough: Combine warm water with instant yeast and sugar. Allow this mixture to stand for approximately 10 minutes until frothy. ...
simply-delicious-food.com/easy-white-bread/ - People also ask
- 5/5 (18)Total Time: 3 hr 25 minCalories: 155 per servingDirectionsIngredientsNutritional
WEBMar 16, 2021 · How to make soft and fluffy white bread. Make the dough: Combine warm water with instant yeast and sugar. Allow this mixture …
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WEBMar 17, 2020 · Using instant yeast makes this bread recipe extra easy because you don't have to bloom the yeast, just mix it in with the flour, …
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