maraschino cherries without red dye - Search
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    To make maraschino cherries without red dye, you can:
    • Add frozen cherries, lemon juice, water, stevia extract, cherry flavor, almond extract, natural food coloring, and salt to a container.
    • Gently stir the mixture.
    • Seal the container tightly and refrigerate for 1 week.
      Alternatively, you can buy Luxardo Maraschino cherries, which are not dyed red and still have the true cherry flavor.Maraschino cherries are typically bleached with a brine solution that removes their natural red pigment and flavor. The modern maraschino cherry was developed by Ernest H. Wiegand in the 1920s, who brined the fruit with calcium salts to preserve the sweet Royal Anne cherries without alcohol.
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