¾ cupWhole-Wheat Pastry Flour
½ cupAll-Purpose Flour
½ cupDutch Processed Cocoa
¼ teaspoonSalt
1 teaspoonBaking Soda
1 teaspoonBaking Powder
2 tablespoonsButter (melted)
2 tablespoonsCanola Oil
2 Eggs
2 Egg Whites
1 ½ cupsLowfat Yogurt
2 teaspoonsVanilla Extract
¾ cupGranulated Sugar
1 tablespoonEspresso Powder (dissolved in 1 tablespoon of hot water)
2 ouncesGood-Quality Dark Chocolate
1 (8-ounce) barNeufchatel Cheese (reduced fat cream cheese, softened)
⅓ cupConfectioners' Sugar
1 teaspoonEspresso Powder Dissolved (in 1 teaspoon hot water)
1 teaspoonVanilla (or coffee liqueur)
1 small squareChocolate
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