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Recipes

The Best Chocolate Chip Cookie Recipe Ever
  • Joy Food Sunshine
  • 6 reviews
  • 30 min · 280 cals · 24 servs
The Best Chocolate Chip Cookies
  • The Recipe Critic
  • 10 reviews
  • 13 min · 340 cals · 20 servs
The BEST, Most Perfect Chocolate Chip Cookies
  • Skinny Not Skinny
  • 1 review
  • 19 min
High fiber
Best Chocolate Chip Cookies
  • Nytimes.com
  • 17.6K reviews
  • 45 min · 399 cals · 18 servs
The BEST Chocolate Chip Cookies
  • Modern Honey
  • 12 reviews
  • 25 min · 355 cals · 18 servs
Rich in antioxidants
Chocolate Chocolate Chip Cookies
  • Allrecipes
  • 3.2K reviews
  • 45 min · 117 cals · 48 servs
Best Big, Fat, Chewy Chocolate Chip Cookie
  • Allrecipes
  • 9.6K reviews
  • 40 min · 286 cals · 18 servs
Rich in antioxidants
The Best Soft Chocolate Chip Cookies
  • Pinch Of Yum
  • 1.8K reviews
  • 20 min · 250 cals · 12 servs
Chocolate Chip Cookies
  • Food Network
  • 660 reviews
  • 1 hr 5 min · 161 cals · 30 servs
Rich in antioxidants
The Best Chewy Chocolate Chip Cookies Recipe
  • Tasty.co
  • 47K reviews
  • 1 hr 5 min · 308 cals · 12 servs
Classic Chocolate Chip Cookies
  • Food Network
  • 43 reviews
  • 1 hr 35 min · 173 cals · 30 servs
Chocolate Chip Cookies
  • Epicurious
  • 466 reviews
  • 2 hr · 265 cals · 28 servs
High calcium
BEST Chocolate Chip Cookies
  • Butternutbakeryblog.com
  • 468 reviews
  • 30 min · 9 servs
Chocolate Chip Cookies
  • Once Upon A Chef
  • 81 reviews
  • 45 min · 69 cals · 40 servs
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  1. Copilot Answer
    Best Chocolate Chip Cookies (Popular Recipe!) - Sall…

    The cookie dough is made from your standard cookie ingredients: flour, leavener, salt, sugar, butter, egg, and vanilla. It’s the ratios and temperatureof those ingredients that make this recipe stand out from the rest. 1. Melted butter: Melted butter produces the chewiest cookies. It can, however, make your baked cookies greasy, so I made sure ther...

    Sally's Baking Addiction

    1. Chill the dough.Chilling the cookie dough is so important in this recipe! Unless you want the cookies to spread into a massive cookie puddle, chilling the dough is mandatory here. It allows the ingredients to settle together after the mixing stage but most importantly: cold dough results in thicker cookies. Cover the cookie dough and chill for a...

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    I’ve tested many baking tools and these are the exact products I use, trust, and recommend to readers. You’ll need most of these tools when making sugar cookies and snickerdoodles, too! 1. Baking Sheets 2. Silicone Baking Mats or Parchment Sheets 3. Medium Cookie Scoop 4. Cooling Racks 5. See More: Best Cookie Baking Tools and 8 Best Baking Pans

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    Yes, absolutely. After chilling, sometimes I roll the cookie dough into balls and freeze them in a large zipped-top bag. Then I bake them straight from the freezer, keeping them in the oven for an extra minute. This way you can bake just a couple of cookies whenever the craving hits. (The chewy chocolate chip cookie craving is a hard one to ignore....

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