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Maize / meɪz / (Zea mays), also known as corn in North American English, is a tall stout grass that produces cereal grain. It was domesticated by indigenous peoples in southern Mexico about …

Maize is a leafy stalk whose kernels have seeds inside. It is an angiosperm , which means that its seeds are enclosed inside a fruit or shell. It is has long been a staple food by many people in …

Zea is a genus of flowering plants in the grass family. The best-known species is Z. mays (variously called maize, corn, or Indian corn), one of the most important crops for human …

Dec 1, 2024 · corn, (Zea mays), cereal plant of the grass family (Poaceae) and its edible grain. The domesticated crop originated in the Americas and is one of the most widely distributed of …

Corn and maize are both terms that reference the same cereal grain. Corn is primarily used in the North American english vernacular, whereas maize is used in the British english vernacular. …

Corn kernels are the fruits of corn (called maize in many countries). Maize is a grain , and the kernels are used in cooking as a vegetable or a source of starch . The kernel comprise …

Nov 30, 2023 · Maize is one of the world’s most important crops, but its origins have long bedeviled scientists. It took more than a century for scientists to settle on the idea that it was …

A Brief History of Maize. Maize (Zea mays ssp. mays), known in the United States as corn, is a grass, along with other important crops such as rice, wheat, and barley.

Maize, also known as corn and Indian corn, is any of the diverse cultured forms of the annual cereal grass (family Poaceae) of the species Zea mays L, or the seed of this plant, which …

Maize, corn, or sweetcorn is the most grown cereal in the whole world by weight. In 2021, the world produced over 1.2 billion tonnes of maize for use in everything from food, drink, fuel, and …