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- Here's a simple apple pie recipe with cinnamon12:
- Preheat the oven to 425°F (220°C).
- Line a 9-inch pie plate with bottom crust.
- Combine apples, sugar, flour, cinnamon, salt, and nutmeg in a bowl.
- Bake in the preheated oven for 10 minutes.
- Reduce the oven temperature to 300°F (150°C) and bake until crust is golden brown and apples are tender, 40 to 50 minutes.
- For the filling, mix sugar, cinnamon, and ginger. Add apples and toss to coat.
- Roll out remaining dough and place it over the filling.
- Bake at 350°F (175°C) until golden brown.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Directions
- Preheat the oven to 425 degrees F (220 degrees C). Line a 9-inch pie plate with bottom crust.
- Combine apples, sugar, flour, cinnamon, salt, and nutmeg in a bowl. ...
- Bake in the preheated oven for 10 minutes.
www.allrecipes.com/recipe/12583/old-fashioned-ap…Directions
- In a large bowl, mix flour and salt; cut in lard until crumbly. Gradually add milk, tossing with a fork until dough holds together when pressed. ...
www.tasteofhome.com/recipes/cinnamon-sugar-ap… - People also ask
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- Category: Desserts
- Recipe Instructions
- In a large bowl, mix flour and salt; cut in lard until crumbly.
- Gradually add milk, tossing with a fork until dough holds together when pressed.
- Divide dough in half. Shape each into a disk; wrap in plastic.
- Refrigerate 1 hour or overnight., For filling, in a large bowl, mix sugar, cinnamon and ginger.
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