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Recently in Seattle, Food Republic teamed with Pacific Rim wines and chef-restaurateur Ethan Stowell to showcase the dynamism of Riesling. Guests from Seattle's food and drink …

This classic Mexican-style horchata, made from rice, milk, agave, and cinnamon, is creamy but light, refreshing, and not too sweet: Enjoy it chilled over ice.

Whether you want to fool your guests into thinking you made them from scratch or just want low effort, warm cookies, you can reheat store-bought cookies easily.

Fried chicken chains are plentiful in the U.S., so we decided to go to a bunch of popular ones to find which ones are truly the best of the best.

4 days ago · The spicy sweetness of cinnamon isn't just great for mixing into coffee and a cinnamon and caramel pull-apart loaf – it's the perfect cocktail infusion. According to Nicole …

"The malfadini scampi is my reimagined take on the classic iteration of the Italian dish," says PJ Calapa, chef/owner of NYC's Scampi. Calapa's mastery of the dish left us speechless, and …

Chef K.C. Gulbro, owner of FoxFire Restaurant and Copper Fox event venue, has dedicated his life to culinary excellence. Starting as a dishwasher and mastering every aspect of the …

This classic Mexican-style horchata, made from rice, milk, agave, and cinnamon, is creamy but light, refreshing, and not too sweet: Enjoy it chilled over ice.

When it comes to Chinese food exports, many people would think "litigious" over "luxury." Caviar might not even cross your mind. But due to overfishing as well as economic sanctions on …

19 hours ago · Once you have that basic recipe down, then you can start to really have fun with your pickles, playing around with ingredients and flavors. For example, try adding different …

No-bake snickerdoodle cookie balls give you a delicate balance of alternative sweeteners and hearty, nutty goodness -- all without ever turning on your oven!

If you often find yourself prying shrimp off the grill and tearing them apart, there's a solution to perfectly grilling and removing your shrimp every time.

The manufacturers behind Costco's Kirkland Signature products are often mysterious, but the company that makes the brand's nut bars is well-established.

Give your broccoli side dish a flavorful upgrade when you adorn smashed, roasted florets with herbaceous za'atar seasoning and crispy Parmesan cheese

A mythical Long Island iced tea -- a drink with murky origins and contents that's somehow oh-so delicious. Here's how to actually make one at home.

Amsterdam's beloved cook, TV host and magazine editor Yvette Van Boven has a new book out that spotlights her favorite baked goods. Photographed to perfection (see above gem), Home …