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- While eating locally has benefits, there are also concerns:
- Less food choices and variety: Eating local means relying on foods that naturally grow in the region, limiting options depending on the season.
- Health question: While local food is often considered healthier, some detractors question this assumption1.
- Environmental and socio-economic issues: Local food alone doesn't address all sustainability factors, including transportation and dietary choices23.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.While local eating may have numerous benefits, there are also some major concerns that detractors of the movement cite for a customer to consider:
yesterdaysamerica.com/eating-local-the-pros-and-…Although local consumption is in line with food sovereignty, agroecology, and the just transition process, food autonomy alone inevitably leads to the ‘local trap,’ as it does not address the environmental and socio-economic issues that are inseparable from food systems.theconversation.com/local-food-is-not-enough-we-…'Local food' cannot simply be equated with 'sustainable food'; in most cases, it neither can ensure food security nor does it necessarily have a lower carbon footprint. For the environmental sustainability of food systems, many more factors matter than just transportation, not least consumers’ dietary choiceswww.acsh.org/news/2021/05/27/local-food-sustain… - People also ask
Why eating local isn’t always best for the environment
WEBMay 8, 2020 · People eat locally for different reasons, says Brent Sohngen, an environmental economist at Ohio State University who was not involved in the analyses. While eating local does not guarantee a low carbon …
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WEBMay 27, 2021 · 'Local food' cannot simply be equated with 'sustainable food'; in most cases, it neither can ensure food security nor does it necessarily have a lower carbon footprint. For the environmental …
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WEBJun 20, 2022 · Eat locally to reduce food miles and your carbon footprint. That is the message promoted by some environmentalists and businesses, but it has long been clear that often this isn’t true – foods...
Eating Local Might Not Be as Important as What You …
WEBFeb 24, 2020 · "Eating locally would only have a significant impact if transport was responsible for a large share of food's final carbon footprint. For most foods, this is...
Why ‘Eating Local’ Isn’t All That Positive - Food …
WEBJun 15, 2018 · Eat local. Support local. Locally owned. These and many more catchphrases around produce, meat, poultry, and dairy products sourced from producers within the community have fueled the “locavore …
Local Versus Non-Local Food: Is The Kind of Food …
WEBDec 6, 2011 · There have been numerous studies in recent years showing that non-local food, especially imported food, which is making up a larger and larger percentage of Americans’ diets, has a much higher...
Redefining “Local” Food: Benefits, Myths and …
WEBThe decision to ‘eat local’ is influenced by many factors: environmental concerns, the need for safe and healthy food, food security, food availability and much more. But there are many misconceptions about …
Local food isn't always environmentally sustainable
WEBSep 12, 2016 · At the end of the day, local food systems are generally better for the environment, including greenhouse gas emissions. Just don’t worry about emissions from food miles too much. Without a doubt, local …
Eat Local If You Want, But Not For Climate Reasons
WEBJan 27, 2023 · Vegetables from a neighborhood garden are both low-emissions and local. Yet the buy-local mantra risks ignoring other kinds of communities.
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