Bokep
Instructions
- Add the chopped hard-boiled eggs to a large bowl. Gently mash the avocado in the bowl with the eggs, leaving some chunks for texture.
- Stir in the red onion, lemon juice, mayonnaise, chives, and dill until well combined. ...
- Serve the avocado egg salad immediately on toasted bread, in a wrap, with crackers, or on top of a bed of lettuce. ...
Learn more:Instructions
- Add the chopped hard-boiled eggs to a large bowl. Gently mash the avocado in the bowl with the eggs, leaving some chunks for texture.
- Stir in the red onion, lemon juice, mayonnaise, chives, and dill until well combined. ...
- Serve the avocado egg salad immediately on toasted bread, in a wrap, with crackers, or on top of a bed of lettuce. ...
insanelygoodrecipes.com/avocado-egg-salad/Instructions
- Roughly chop hard boiled eggs and place in large mixing bowl. Chop avocados and add to eggs. Add red onion.
- In a measuring cup, whisk together natural sour cream, lemon juice, salt, pepper and herbs.
- Pour dressing over salad ingredients and stir gently to coat.
- Serve immediately or refrigerate in a bowl covered with saran wrap. ...
- Serve as sandwiches, wraps or with baguette slices.
www.crunchycreamysweet.com/avocado-egg-sala…See more- People also ask
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