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  2. The former consist of the sugars, fruits and sweet vegetables, while the latter contain the starches like breads, cereals, grains, pastas and starchy vegetables.
    health.howstuffworks.com/wellness/diet-fitness/info…
    Focus on complex carbohydrates in fruits, vegetables, legumes and whole grains instead of refined grains that lack the fiber and same level of nutrients found in unrefined grains.
    health.usnews.com/wellness/food/articles/complex …
    In effect, resistant starch has the opposite effect from sugar and other highly processed carbs in your body.
    www.health.harvard.edu/heart-health/more-clues-a…
     
  3. Good Carbs, Bad Carbs — How to Make the Right Choices

  4. Refined carbs: What they are, and how to avoid them

    Feb 7, 2020 · Here are some alternatives to refined carbs: Refined carbs do not provide lasting energy, and they are missing important nutrients. Eating too many refined carbs can lead to weight gain and health problems.

  5. Complex vs. Simple Carbohydrates: What's the …

    Jul 12, 2023 · Focus on complex carbohydrates in fruits, vegetables, legumes and whole grains instead of refined grains that lack the fiber and same level of nutrients found in unrefined grains. Do not fear the naturally occurring sugars …

  6. Simple Carbohydrates vs. Complex Carbohydrates

    May 10, 2023 · Complex carbs pack in more nutrients than simple carbs. They’re higher in fiber and digest more slowly. This also makes them more filling, which means they’re a good option for weight control.

  7. The Difference between Unrefined and Refined …

    In comparison, unrefined carbohydrates take a much longer time to be absorbed by the body than refined carbohydrates. This is because refined carbs contain a lot of sugar, which makes them easier for the body to absorb.

  8. Carbohydrates: Refined vs. Whole — What’s the Difference

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  10. Good vs. Bad Carbs: How to Choose the Right …

    Feb 23, 2024 · Refined carbohydrates, such as white bread and white pasta, usually start out as whole grains (that is, complex carbohydrates). In processing, the bran and germ of the whole grain are removed, which also removes fiber, …

  11. Confused about carbohydrates? - Women's Health …

    Jan 19, 2022 · Complex carbohydrates are at the opposite end of the spectrum with foods like vegetables, fruits, whole grains, legumes and nuts. Complex carbohydrates are good for us and here’s why: They are typically rich in fiber …

  12. Refined vs. Unrefined Carbohydrates - HowStuffWorks

    Jul 21, 2010 · There are simple and complex carbohydrates (commonly called "carbs"). The former consist of the sugars, fruits and sweet vegetables, while the latter contain the starches like breads, cereals, grains, pastas and starchy …

  13. What are refined carbs anyway? - Stephanie Kay …

    May 24, 2018 · This is not to say that all forms of carbohydrates are bad for you, in fact, quite the opposite; whole-food carbohydrates are incredibly nutrient-dense and provide better satiety.

  14. What Are Refined Carbs and Are They Bad For You? - EatingWell

  15. Whole Carbs vs. Refined Carbs: Differences Explained - Signos

  16. Understanding Simple and Complex Carbohydrates - Verywell …

  17. Good Carbs vs. Bad Carbs: Understanding the Difference

  18. More clues about the healthiest carb choices - Harvard Health

  19. Carbohydrates: not all are created equal — Nutrition by Leanne

  20. Carbohydrates: Whole vs. Refined — here’s the difference.

  21. An Essential Guide to Whole Carbs vs. Refined Carbs

  22. Natural versus refined sugar: What’s the difference?