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- In recent years, innovative emerging technologies have been developed to improve potato processing efficiency and product quality while preserving the nutritional and sensory properties of potato products. These technologies include ultrasound processing, pulsed electric field processing, microwave and radiofrequency processing.www.sciencedirect.com/science/article/pii/S095671352300333X
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Potato Production, Processing and Technology | ScienceDirect
WEBThis potato processing operations book, written in terms the nonprofessional plant worker will understand, is a must reference for all food processors, technologists, executives, students etc. as well as a valuable addition to the company technical reference library.
See results only from sciencedirect.comConventional and emerging …
Conventional technologies such as thermal blanching, frying and drying have been …
Potato production in Chin…
Wang Su 1. , Fang Wang 1. , Huachun Guo 2. Show more. Outline. Add to …
Progress of potato staple f…
In order to develop potato staple food suitable for Chinese residents' dietary …
Smart agriculture practices i…
Smart-farming may be applied to all processes of potato value-chain …
Potato Production, Processing and Technology - Elsevier Shop
WEBPotato Production, Processing and Technology. This compilation focuses on the events of growing, processing, quality control, color, as well as freezing, canning, chip, and …
Conventional and emerging innovative processing technologies …
WEBNov 1, 2023 · Conventional technologies such as thermal blanching, frying and drying have been widely used for processing potatoes over the years. However, these …
Potato farming reimagined: Navigating the future of potato …
WEBMar 17, 2024 · Key Components and Implementation in Potato Farming. GPS Technology and Field Mapping. GPS technology is fundamental in precision agriculture. It enables …
The Potato of the Future: Opportunities and Challenges in …
- Dichotomy and performance outputs (P) of rural and industrial potato agri-food systems, …
- Potato distribution worldwide, harvested area (You et al. 2014; FAO 2016b) Full size image. …
- World food consumption per year for the four main nutritious crops. Asterisk indicates milled …
- Potato supply 1961–2018. AFR, Africa; ASA, Asia; LAC, Latin America and the Caribbean; …
- Relative development of potato production and food supply (kg/capita/year) in Africa (a) …
Advanced Production Technologies of Potato | SpringerLink
WEBNov 28, 2019 · China being the world’s leading potato producer has contributed more than 80% rise in global potato production during 1990–2002 (Wang and Zhang 2004). As …
Potato Production, Processing and Technology - Google Books
WEBNov 28, 2013 · Potato Production, Processing and Technology. This compilation focuses on the events of growing, processing, quality control, color, as well as freezing, …
Potato Production, Processing and Technology - amazon.com
WEBAug 26, 1999 · Potato Production, Processing and Technology. 1st Edition. by WA Gould (Author) 2.8 3 ratings. See all formats and editions. This compilation focuses on …
Gale eBooks | Potato Production, Processing and Technology
WEBOverview. This compilation focuses on the events of growing, processing, quality control, color, as well as freezing, canning, chip, and dried production.
Smart agriculture practices in potato production - ScienceDirect
WEBJan 1, 2023 · Smart-farming may be applied to all processes of potato value-chain production including seeding, irrigation, soil monitoring and nutrients intelligence, …
Prospects of pulsed electric fields technology in food preservation …
WEB2 days ago · Among these innovative processing technologies, PEF technology is distinguished by its minimal thermal impact and short treatment durations (typically μs to …
WEBCommercial potato production is a complex, specialized commercial enterprise that requires a high degree of technical skill and practical experience on the part of the …
Potato Processing Industry in China: Current Scenario, Future …
WEBOct 19, 2022 · Based on the new situation of the national food security strategy in China, the potato industry should guide potato consumption through its nutrition, guide …
Potato Production, Processing and Technology - VitalSource
WEBPotato Production, Processing and Technology. This compilation focuses on the events of growing, processing, quality control, color, as well as freezing, canning, chip, and …
Potato Production - Penn State Extension
WEBDec 13, 2023 · Pennsylvania is one of the top potato processing states in the country. This output is almost entirely in the form of potato chips. Although it is an important part of …
The evolving landscape of the global potato industry: Trends ...
WEBJan 21, 2024 · The potato industry in 2023 is a tapestry of intersecting threads, with climate change, technological advancements, consumer preferences, sustainability, and …
A new era in potato production: How advanced GPS and …
WEBApr 6, 2023 · BMPs and precision agriculture technologies are revolutionizing potato production, increasing efficiency, profitability, and sustainability, while reducing waste …
Potato production in China - ScienceDirect
WEBJan 1, 2023 · Wang Su 1. , Fang Wang 1. , Huachun Guo 2. Show more. Outline. Add to Mendeley. Share. Cite. https://doi.org/10.1016/B978-0-12-822925-5.00007-4 Get rights …
Potato Processing for the Consumer: Developments and Future …
WEBSep 26, 2008 · In the first part of this paper the developments in potato processing are described: the global growth of the processing industry, the development of …
Potato production, processing and technology | WorldCat.org
WEBeBook, English, 1999. Edition: View all formats and editions. Publisher: Woodhead Publishing Ltd, Cambridge, 1999. Show more information. This compilation focuses on …
WEBThis manual covers recommended practices for: site selection, planting, bed preparation, pre-emergence practices, irrigation, post emergence care, row closure, tuber sizing, …
Progress of potato staple food research and industry …
WEBDec 1, 2017 · In order to develop potato staple food suitable for Chinese residents' dietary habit like noodles, Mantou (steamed bread), rice and rice noodles, also to industrialize …
WEBJan 3, 1993 · POTATO. PROCESSING: PAST, PRESENT AND FUTURE. Miles Willard 1. Abstract. From the time ofthe Incas, manhas dehydrated po atoes alleviate famine and …
Global Potato Production: Insights from the FAO’s latest data
WEBJan 6, 2024 · The FAO’s FAOSTAT database, updated in late December 2023, includes potato production statistics up to 2022. The data reveals that approximately 375 million …
Reduction of Asparagine and Reducing Sugar Content, and
WEB6 days ago · Since HP is a non-thermal food processing technology, its energy utilization is lower than that of heat treatment, making it advantageous for mass-scale production …
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