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- The process of making silage involves the following steps123:
- Cutting the green fodder
- Chopping the fodder into 1” lengths
- Mixing the fodder with molasses diluted in water (1:2)
- Packing the mixture into a polythene tubing
- Tightly tying both ends of the tube
- Placing the bag in an airtight container for fermentation to occur
- Storing and fermenting the silage under controlled conditions in a silo
- Silage goes through four major stages in a silo: presealing, fermentation, infiltration, and stable storage2.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.The common process of making silage includes cutting the green fodder, compacting it and storing and fermenting it under controlled conditions in a silo.www.roysfarm.com/make-silage/Silage goes through four major stages in a silo: [15]
- Presealing, which, after the first few days after filling a silo, enables some respiration and some dry matter (DM) loss, but stops.
en.wikipedia.org/wiki/SilageHarvested fodder is chopped into 1” lengths, mixed with molasses diluted in water (1:2); The mixture is then packed into a polythene tubing; When the tube is filled, both ends are tightly tied; and The bag is then placed in an airtight container for the fermentation to occur.
theorganicfarmer.org/tips-for-making-quality-silage/ - People also ask
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- 2. Assess the crop. For most cereal crops, the best time to cut is when they are at the soft-dough stage. Th… See more
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