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Quick butter sauce for pasta: step-by-step
- Melt the butter (a whole stick…you are making a butter-based sauce for pasta!) over low heat until it foams a bit. This should take a couple of minutes. ...
- While the butter simmers down, finely mince the garlic and then add the garlic to the pan along with some salt and pepper.
- Simmer the garlic on low for 5 minutes.
- That’s it! So easy!
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