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  2. To substitute quinoa for oatmeal in breakfast, you can12345:
    • Boil 2 cups of milk in a saucepan, add a cup of quinoa to it (make sure you have rinsed it first), and wait for the liquid to boil again. Once it does, turn down the heat and cover the saucepan to let the milk simmer.
    • Cook about a cup of quinoa according to instructions on the bag — don’t forget to rinse it first. Store cooked quinoa in a Tupperware container. Mix in breakfast ingredients of your choice for a delicious, filling, energizing breakfast each morning!
    • Use quinoa and mix it with milk and sweetener to make a breakfast porridge that’s incredibly versatile, absolutely delicious and chock-full of nutrients and protein.
    • Combine one cup of prepared quinoa with three-quarters of a cup of your milk of choice, then simmer for three minutes.
    • Rinse the quinoa. Place your quinoa in a saucepan and toast it until it begins to darken. Add milk or another liquid of your choice, along with your favorite spices and seasonings.
    Learn more:
    For a filling, protein-packed morning meal, switch your breakfast bowl of oatmeal for quinoa. Boil 2 cups of milk in a saucepan, add a cup of quinoa to it (make sure you have rinsed it first), and wait for the liquid to boil again. Once it does, turn down the heat and cover the saucepan to let the milk simmer.
    www.tastingtable.com/1482062/cook-quinoa-in-mil…

    The instructions are so simple:

    • Cook about a cup of quinoa according to instructions on the bag — don’t forget to rinse it first
    • Store cooked quinoa in a Tupperware container.
    offbeathome.com/quinoa-breakfast-cereal/
    If you’re trying to get on the oatmeal train but just don’t like the consistency of cooked oats, give this quinoa oatmeal a try! Instead of using rolled oats, I use quinoa and mix it with milk and sweetener to make a breakfast porridge that’s incredibly versatile, absolutely delicious and chock-full of nutrients and protein.
    feelgoodfoodie.net/recipe/quinoa-oatmeal/
    For a cozy, comforting porridge that maintains a bit more texture than your usual oatmeal, combine one cup of prepared quinoa with three-quarters of a cup of your milk of choice, then simmer for three minutes.
    www.foodrepublic.com/1496994/ingredient-swap-q…
    To make quinoa as an oatmeal substitute, first, rinse the quinoa. From there, place your quinoa in a saucepan and toast it until it begins to darken (you might hear it popping during this process – that’s normal). Add milk or another liquid of your choice, along with your favorite spices and seasonings.
    tastessence.com/oatmeal-substitute
     
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    Apr 14, 2019 · If you’re trying to get on the oatmeal train but just don’t like the consistency of cooked oats, give this quinoa oatmeal a try! Instead of using rolled oats, I use quinoa and mix it with milk and sweetener to make a breakfast …

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